bbq sauces

10 Things We Learned During Our Year Of Barbecue Across America

Who does the best BBQ? Depends who you ask.
Dec 11, 2012 2:01 pm

As our southern correspondent Chris Chamberlain notes, the experience of chronicling the United States Of BBQ has been very positive for everything "except his lipid counts." As we wrap up the year-long series, here's a recap of the most interesting things that emerged from the smoke.

10 Sauce Recipes To Practice and Master

Learning these sauce recipes makes your life better
Dec 1, 2012 3:01 pm

Welcome to Sauces You Need To Know, Weekend Edition. Time to break out the whisks and pots, cause we're making good food taste even better. Some are cooked intensively, some are created with a quick whirl in the blender. However they're prepared, these 10 basic sauce recipes are great to know and even better to use on food, as one does with a good sauce. 

Homemade Barbecue Sauces For Sunday Grillouts

Make your own barbecue sauce this weekend
Jul 1, 2012 2:01 pm
barbecue sauce recipe

Grilling this weekend? Good, us too. The only thing better than a slab of smoky, tender ribs is a vat of homemade barbecue sauce to slather on them before you dig in. They're all really easy to make and will keep you from staring down the wall 'o bottled sauce at the supermarket with no idea what would suck least.

Kansas City Barbecue Sauce Recipe

A tomato-based barbecue sauce with actual tomatoes
May 25, 2012 1:01 pm
kansas city barbecue sauce recipe
Photo: Travis Isaacs on Flickr

After a week of brewing up condiment-based sauces — not that we don't love ketchup and mustard with all our hearts — I thought I'd take classic American barbecue sauce recipe back to its pre-squeeze bottle roots: the actual tomato. What could an actual tomato have to do with barbecue sauce? Read on.

Tennessee Whiskey Barbecue Sauce Recipe

Barbecue sauce with a shot of Jack for courage
May 24, 2012 5:31 pm
barbecue sauce recipe

Let there be no question in your mind as to why this barbecue sauce recipe is incredibly popular in whiskey country — Tennessee in particular. The debate rages on. Which is more important: the meat you're chowing down on or the whiskey you're chasing it with? 

South Carolina Barbecue Sauce Recipe

Hit the Carolinas for mustard-based sauces
May 23, 2012 5:46 pm
barbecue sauce recipe
Photo: Dan Costin on Flickr

Straight-up yellow mustard is traditionally used in South Carolina-style barbecue sauce, but if honey, Dijon or even beer mustard is more your thing, customize your sauce to your personal tastes. Check out the recipe after the jump!

BBQ Pork Ribs Recipe

Food Republic made pork ribs. They were awesome.
May 22, 2012 3:01 pm
bbq ribs recipe
Photo: Mark Shaw

Learning how to make BBQ ribs on the grill instantly makes you the person who knows how to make BBQ ribs on the grill. So, why not learn right now? Click, then grill.

Coca-Cola Barbecue Sauce Recipe

Feeling thirsty? This sauce recipe calls for a Coke
May 22, 2012 1:01 pm
barbecue sauce recipe
Photo: Kendra Bailey Morris

Like the taste of sweet barbecue sauce? Try something other than mere brown sugar to give those ribs a kick in the, uh, ribs. Open a (flat) can of Coke and add some sharpness to your sauce. The recipe's right here...

ADVERTISEMENT

May is

Food Republic's

Grilling Month

Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.

Grilling Month Giveaway

All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.

Enter the Contest »

Follow Food Republic

Now if only we could translate the dang website
Beer and steak make a manly grilling summer fave
Sharp cheddar, spicy Frank's makes awesome brunch
Get your 'shine on with these blueberry pops
How to make the awesome bar snack at home
Decent gluten-free beer is no myth
homemade peanut butter cups recipe
Alcohol, check. Chocolate, check. Life is good.
11 countries, one common and painful problem
Vietnamese noodle soup, it’s what’s for breakfast
Fun Guinness facts straight from the tap. Sláinte!
ADVERTISEMENT
About Us | Advertise With Us | Contact Us | RSS | Privacy Policy | Terms of Use
© 2013 Food Republic. All rights reserved.