barbecue

What To Drink At Your Backyard Barbecue All Summer Long

Booze suggestions, plus a killer punch recipe

May 16, 2013 2:01 pm

Just as the food at a barbecue is best when simple, so too is the booze. What you really want is something cold and refreshing that you can grab from an ice-filled cooler. Read on for backyard BBQ drink suggestions, along with a killer punch recipe.

Grilling Month

Barbecue Monkfish On The Bone Recipe

Here's a grill-friendly fish for early summer

May 15, 2013 4:02 pm

Photo: David Loftus

Two Michelin-starred Chef Nathan Outlaw is one of England's most celebrated chefs. His recent release, Modern Seafood, is a culinary homage to sustainable fish. Ready to discover your favorite new grilled fish recipe? It's monkfish with homemade orange-rosemary barbecue sauce.

Grilling Month

Grilling God: Rick Tramonto

Quick advice and new ideas from a master griller

May 3, 2013 1:01 pm

May is Grilling Month at Food Republic, where we are offering pro tips from chefs and other well-known grilling gods. Next up is Chicago-based chef Rick Tramonto.

Grilling Month

Grilling God: Tim Byres

Quick advice from the Dallas-based master griller

May 1, 2013 2:31 pm

May is Grilling Month at Food Republic, where we are offering pro tips from chefs and other well-known grilling gods. To kick things off we spoke with Tim Byres of Smoke in Dallas.

Grilling Month

Welcome To Food Republic's Third Annual Grilling Month!

May means chef's tips, grilled meats and smoke!

May 1, 2013 11:01 am

Let's face it, food tastes better when it comes off the grill. Which is why, every May, we get geared up for the warmer months and present Food Republic Grilling Month. It's been a labor of love for our editors, who've come to appreciate smoke, fire and sauce (Shhh, don't tell our friends in Texas), not to mention marinades, rubs, pre-mixed cocktails, seasonal craft beers. Let's get ready to grill!

Video Time

Food Republic Grilling Month Begins Tomorrow. To Get Ready, Here's Some BBQ Porn!

Here's 87 seconds of the finest Texas bbq

Apr 30, 2013 4:47 pm

Be sure to check back starting tomorrow as we jumpstart Grilling Month on Food Republic. Throughout the month of May we will be offering grilling tips, gear advice and interviews with a second set of our immortal Grilling Gods. Who knows, your backyard could look like one of these Texas pits. Well, pretty darn close.

Field Reports

Cochon 555 Chicago: A Porkapalooza Starring Face Chorizo And Ham Cotton Candy

Another year, another Prince of Pork for the Chi

Apr 30, 2013 1:01 pm

Photo: Galdones Photography

The Cochon 555 tour made its annual stop in Chicago on Sunday. Once again, the porky and boozy event took place at the lovely Four Seasons Hotel. As always, each chef used a different heritage breed of pig and prepared five different “bites.” Read on for an event recap and to find out who took home the honors.

BBQ Nation

A Barbecue Pit Grows In Brooklyn

Meet the men behind Fletcher’s in Gowanus

Feb 6, 2013 3:02 pm

After building a successful New York City advertising agency, Bill Fletcher sold his share to a partner to focus on establishing a "better work-life balance." Apparently, work-life balance also includes mastering the art of slow-cooking various cuts of meat in the smoke of blistering maple and red oak logs. We spoke with Fletcher and his pitmaster Matt Fisher.

May is

Food Republic's

Grilling Month

Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.

Grilling Month Giveaway

All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.

Enter the Contest »

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Kitchen Tools

Japan Solves An Age-Old Butter Dilemma With One Simple Twist

Now if only we could translate the dang website

Grilling Month

Beer And Brown Sugar Ribeye Steak Recipe

Beer and steak make a manly grilling summer fave

Drink Better

Our 10 Favorite Prohibition Cocktails

Drink like it’s 1920 with Sidecars and the Tuxedo

How-Tos

The Only Pickled Eggs Recipe You'll Ever Need!

How to make the awesome bar snack at home

Grill Scene

Simple Grilled Whole Lobster Recipe

Learn how to grill whole lobster from a master

Drink Better

Infographic: Hangover-Curing Foods From Around The World

11 countries, one common and painful problem

Vietnam

How To Eat A Bowl Of Pho Like You Know What You’re Doing

Vietnamese noodle soup, it’s what’s for breakfast

Beer

11 Things You Probably Didn't Know About Guinness

Fun Guinness facts straight from the tap. Sláinte!

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