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Photo: <a href="http://www.flickr.com/photos/jpickens/">Jennifer Pickens</a> on Flickr
Socca is a savory, peppery pancake made with chickpea flour. Served piping hot at several establishments along the winding, narrow streets of Old Nice, France, it goes great with a cold beer or a glass of rosé wine. The key ingredient, chickpea flour, can be a little tricky to find. Once you’ve got that, though, the rest of our simple socca recipe is easy.

Socca is a savory, peppery pancake made with chickpea flour. Served piping hot at several establishments along the winding, narrow streets of Old Nice, France, it goes great with a cold beer or a glass of rosé wine. Though it’s simple to make, the key ingredient, chickpea flour (also known as Besan), can be a little tricky to find. Middle Eastern and Indian grocery stores should carry it, as will many specialty grocers. Once you’ve got that, the rest of our simple socca recipe is easy.