Isa Chandra Moskowitz is a pioneer of delicious vegan cuisine, with a ton of cookbooks under her belt and another superb one, Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Weekjust hitting the shelves. Try your hand at her creamy faux pumpkin pie ice cream, one of our favorite dishes from the book, or watch her make it on Breville's YouTube Channel.

Yeah, maybe the days are getting colder, but I’ve always loved ice cream on a chilly day and who doesn’t want to eat everything pumpkin during autumn? I spent forever coming up with a really really creamy ice cream that just shouts, you know, ICE CREAM. Tofu is just fine, but it can be, um, tofu. And coconut milk is sometimes just too icy for me. This ice cream is where it’s at.