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With all the amazing meat arriving from the grill during Food Republic's Grilling Month, you may need a light appetizer to kick things off. Cooking Light magazine's new cookbook, Pick Fresh, is a collection of simple preparations of seasonal vegetables. This cauliflower "caviar" is a healthy, flavorful first course.

With all the amazing meat arriving from the grill during Food Republic's Grilling Month, you may need a light appetizer to kick things off. Cooking Light magazine's new cookbook, Pick Fresh, is a collection of simple preparations of seasonal vegetables. This cauliflower "caviar" is a healthy, flavorful first course.

Reprinted with permission from Cooking Light: Pick Fresh