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Photo: <a href="http://www.flickr.com/photos/quintanaroo/">QuintanaRoo</a> on Flickr

It might sound weird, but basil ice cream is surprisingly delicious. Top it off with rhubarb or strawberry, or scoop some on ricotta cheesecake. We use our simple vanilla ice cream here and infuse it with basil for an herbaceous, creamy frozen treat.