Design

In The Bag! Wine In A Pouch Is Really A Thing Now, You Guys

Three brands get eco-friendly and fuss-free
Apr 15, 2014 1:00 pm

You know summertime's officially on the horizon when innovative new ways to drink outdoors start cropping up. From stackable single-serve wine glasses to wine sold in cans, now we've got wine in bags — pouches, to be exact. Eco-friendly and ergonomic, on top of being portable and fuss-free, consider these options a smarter, more adult take on those iconic silver Capri Sun packs. Think inside the pouch, after the jump. 

Eat Every Chicken In The Room With This 'Thrones' T-Shirt

In honor of Joffrey, Hound Fried Chicken shirts!
Apr 15, 2014 10:00 am

If you're going to yell at me about a spoiler, I'm going to aggressively question your loyalty to House Food Republic. My good friend musician/artist Rocom designed this logo...well, seconds after the Game Of Thrones premiere. And even though I knew what was going to happen this past Sunday night because, yes, I read the books, there's no more appropriate time to sport this tee. The story behind the meme, after the jump.

Old Flame Brings Classic Bar Matchbooks To Life On T-Shirts

A stylish way to remember a familiar item
Apr 14, 2014 2:00 pm

Here's a new t-shirt line worth noting. Rather that draw from band logos or ironic sayings, Old Flame takes the front of matchbooks from long-gone cocktail lounges and restaurants and brings them back to life as a style statement. All the info and more photos right here.

Illustrated Guide: How To Make Cacio e Pepe

A five-ingredient classic pasta dish, illustrated
Apr 14, 2014 11:00 am

Pasta fans rejoice: you are five simple ingredients away from a steamy plate of creamy, peppery, cheesy spaghetti. Chances are, you have everything you'll need in your pantry. Consult this illustrated guide to making a perfect plate of cacio e pepe ("cheese and pepper") and make it your go-to dish for when you're in a hurry, low on ingredients or simply craving a good bowl of spaghetti. 

Are You Following Food Republic On Instagram? You Should Be.

More than 34,000 followers can't be wrong...
Apr 11, 2014 1:30 pm

You love food, you like cooking and eating in the hot new restaurants, and you occasionally scroll through your Instagram feed to ogle awesome food. Hopefully, we're already part of that feed, but if not, follow Food Republic on Instagram today.

Kickstart This: The Burger Lift Wants To Rid the World Of Soggy Burger Buns

Only a few days left to donate to meaty device
Apr 11, 2014 11:00 am

We’ve all struggled with the problem of a soggy burger bun as a result of juices oozing onto a plate. So, how to fix this? The inventors of Burger Lift have designed a lightweight, stainless steel device intended to drain the juices and provide an elevated resting place for a burger. They are close to their $10,000 donation goal and need your help in the next three days!

This Week In Food Nail Art: Sriracha Decals

Because it's hard to paint that pointy green cap
Apr 10, 2014 1:30 pm

You may know I have an odd fetish for food-themed nail art. While it's a fact that food and nails don't go together (don't worry, I shear mine clean off before each and every Test Kitchen), there's no way around how effin' cute it is. Enter: these sriracha bottle decals I nabbed this morning from Etsy's Sokay Designs. Every food lady in your life needs a set of these.

Inside The Jane, Antwerp's Palatial New Designer Restaurant

A former chapel, resurrected with serious style
Apr 10, 2014 1:00 pm
the jane antwerp

Thanks to Dutch superstar designer Piet Boon, this site once associated with the casualties of wartime is now an elegant yet undisputably cool place to break bread. Details and slideshow after the jump.

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