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Photo: Marcus Nilsson
The ultimate fried chicken recipe keeps it simple.

Tonight’s menu features some good old-fashioned deep-frying. There’s also blackening and grilling, two other things you should get into while it’s hot. Sounds counter-productive with the heat and heat, but you’ll be fine. Choose your fried chicken, there are several, then pick from our hand-selected list of salads and fixins to make a crowd-friendly feast best served outdoors.

To start, a salad:

Choose your fried chicken:

And fixins:

For dessert: Peach Cobbler with Cardamom Whipped Cream

And to drink: 20 Ultra-Refreshing Beers To Drink Right Now

More Of The Meal Plan: Tapas al Fresco