7 Muffin Recipes To Make This Weekend
Break out the muffin tin, it's weekend baking time. We've got something for the coffee fiend, vegan, berry fan and hey, if you're craving a grilled cheese with ham and not a muffin we've got something for you too. No muffin tins? Non-stick spray. And check the oven for stuff before you preheat it, because of a recent incident that comes to memory.
Blueberry Corn Muffins
We've got news for you: nobody really likes those sticky, dense blueberry cupcake-like paperweights they sell in the supermarket. And those don't include corn. Make these bouncy, fresh and much-better-for-you muffins and reap the benefits all week. Although they'll probably be gone by Tuesday.
Raspberry Yogurt Muffins Recipe
Red Velvet Muffins Recipe
It's no joke, Red Velvet Pancakes was Food Republic's most popular recipe of 2011. Like Chinese oranging, red velveting is a lot easier than you think (as is inventing food verbs). Say, that looks a lot like a red velvet cupcake. We maintain that this recipe churns out frosting-free, not-too-sweet muffins.
Sugared Mango Muffins Recipe
Sugary and mango-y breakfast goodness.
Croque Madame Muffins Recipe
A croque madame in a muffin tin? Sounds too good to not photograph and send your friends.
Vegan Cornbread Muffins Recipe
Isa Chandra Moskowitz is a pioneer of delicious vegan cuisine, with a ton of cookbooks under her belt and another superb one, Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week, which hit the shelves this season. Try your hand at her vegan corn muffins, one of our favorite dishes from the book.
Cappuccino Cinnamon Pecan Muffins Recipe
Power through your morning with these muffins.
Check out these brunch roundups on Food Republic: