New Recipes This Week: Camembert Fondue, Feijoada Fritters, Pizza Dough
This week we detoxed from the delights of Super Bowl Weekend with melted cheese served in its own box! And when that was done, we grilled up a few turkey burgers. Easy one-rise pizza dough was on the menu, as was a time-consuming but supremely satisfying play on Brazilian feijoada.
But let's get down to business: the winter blues have never been bluer and we're going to need a stiff drink to survive polar vortex after winter storm after blizzard. How about a nice winter milk punch? The multi-step process will keep you busy and the spoils will absolutely spoil you. Wax nostalgic with homemade V8 (no flight attendant necessary) and master a classic cocktail. Enjoy this week's new recipes!