Break out the claw crackers and clarify that butter! Today is National Lobster Day. Rightfully recognizing it as the most important one-day celebration occurring this weekend, we at Food Republic are here to provide you with some cooking ideas now that lobster season is in full-swing. We’ve got you covered from simple grilling techniques to more ambitious composed dishes, like veal with lobster schnitzel (we bet you don’t even know what that means!) Either way, be sure to pick up your favorite crustacean at a local market this weekend.
More fun with lobster on Food Republic: