In 2012, tequila accounted for eight percent of total spirits sales in bars and restaurants. That’s a sizable number, but we honestly wish it were higher. We love tequila here at Food Republic. Also see: thisthis and this. But on Cinco de Mayo, the unofficial day to drink the stuff, that number increases significantly. With May 5 just days away, here’s an infographic from the Distilled Spirits Council that breaks down some interesting facts and figures about tequila.