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Feeling indulgent for the Oscars? Try out these potatoes with caviar and crème fraîche.
Nobody does the Oscars’ Governor’s Ball menu like Wolfgang Puck, which is most likely why he’s been catering the star-studded shindig for nearly two decades. In honor of the big even Sunday night, we’ve rounded up our fanciest recipes by the master of food ceremonies himself. Have yourself a fancy little Governor’s Ball at home. You’re going to need a lot of gold foil.