Article featured image

Melbourne artist Yasmine Molavi came through with an unusual pitch about Australia's booming coffee scene — and its emerging cast of coffee drinkers. We set her loose to visually describe the three most evident types, with hilarious results. It's a useful guide as well: the illustrations feature recipes for espresso, cappuccino and a latte, Aussie-style. You can see all three here in 3 Ways To Make Coffee The Australian Way

Toby’s Estate may be the hot Australian import of the moment, having introduced America to the flat white and an innovative “cupping” lab. But Toby’s is just a drop in the Chemex when you take into account the dozens of boutique coffee sellers in Melbourne alone — many roasting their own beans like at Seven Seeds, Matchstick and St. Ali.

We asked Melbourne illustrator and coffee fan Yasmine Molavi to detail three ways to drink coffee in Melbourne — and who might just be drinking it that way.





Where to drink coffee in Melbourne
 

Espresso
Atomica | 268 Brunswick Street, Fitzroy
Market Lane | Shop 13 Prahran Market 163 Commercial Road, South Yarra

Cappuccino
Brother Baba Budan | 359 Little Bourke St., Melbourne
St. Ali | 12 -18 Yarra Place, South Melbourne

¾ Latte
De Clieu | 187 Gertrude Street, Fitzroy
Found Off Chapel | Rear 430 Chapel St, South Yarra


More coffee coverage on Food Republic: