5 Hearty Gluten-Free Brunch Recipes
Jan 2, 2012 10:11 am
Hearty winter weather brunch dishes, gluten-free!
While a stack of hearty pancakes or eggs and toast (or both in one) are excellent brunch choices, sometimes a protein-rich, gluten-free dish will surprise you. These recipes will fuel you all day long without the carb crash.
- Prosciutto Egg Cups
- Blue Cheese Grits Soufflé
- Spicy Candied Bacon
- Red Flannel Hash
- Chorizo, Potato and Green Chile Omelet
Food Republic Newsletter
Check out our Ultimate Hot Dog Style Guide
We’re talking about taste, nutrition and ethics
Ceramic wall planters help brighten a small space
How cheese dip could signal the next big food craze