Oct 20, 2011 12:01 pm
A spin on the classic Negroni
The Negroni has a true-blue American version. It’s called the Boulevardier and uses Wild Turkey Bourbon in place of gin. Read more about the history of the Negroni
Servings: 1 drink
3/4 oz Campari
3/4 oz sweet vermouth
1 1/2 oz Wild Turkey Bourbon
- Combine all ingredients in a mixing glass half-filled with ice.
- Stir until ingredients are cold, about 30 seconds.
- Strain into a cocktail glass, coupe or into a rocks glass over a single large cube of ice. Garnish with orange or lemon peel twist.
Level of Difficulty:
Food Republic Newsletter
Cookies, champagne, clementines, wings: hacked.
'Take No Prisoners' and 'Animal' methods revealed
Homemade cookie butter in 4 foolproof steps
Escape the winter cold with classic island drinks
First rule of milk club: Don't talk about milk club
Shrimp done 40 ways, and so much more
Why didn't someone think of this sooner?
Chef Tadashi Ono offers his master recipe