Easy Coleslaw Recipe
The ultimate side dish for BBQ, sandwiches & more
Sometimes the best things in life are the simplest, and you can't get much simpler than this easy coleslaw. I mean, the recipe only has two steps. Pile this crunchy goodness on top of sandwiches for a tangy crunch (we absolutely love it on our Catfish Po Boy) or serve alongside your favorite summer dishes and you'll be glad you didn't spring for the soggy, bland mayo-and-water-laden "option" from the deli counter.
1. Combine all ingredients in a bowl.
2. Cover and refrigerate for 30 minutes before serving.
Food Republic Newsletter
Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.
Grilling Month Giveaway
All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.Enter the Contest »