Ludo Lefebvre’s Rack Of Lamb With Baby Vegetables And Caraway Seeds Recipe

Refined French country cooking for a hearty dinner
Mar 24, 2015 1:00 pm

Save for Tony Parker and the Michelin Man, Ludo Lefebvre might just be the most famous Frenchman in America today. As a judge/mentor on ABC’s cooking competition show The Taste, he’s known for challenging upstart cooks with a razor-sharp palate — and for his thick-as-matelote-stew Bourgogne accent.

20 Recipes For Root Vegetables, Still Very Much In Season

Beets, carrots, parsnips, all in their prime
Mar 5, 2015 1:00 pm

Don't jump the gun — it's not quite asparagus season yet. Besides, you'll still need some of those heartier winter veggies to pull you through this last bout of wintry mess. Pick up a bunch of root vegetables and get mashing, roasting, caramelizing and frying. The warm weather will be rife with lovely produce. Give root vegetables their due in the meantime. 

Watermelon Tartare? Artichoke Oysters? Vegetables Are Kicking Meat Off Menus.

Plant-based dishes are no longer small potatoes
Feb 23, 2015 11:30 am

Forget worrying about a side of vegetables with your dinner. Today’s chefs are taking great strides to ensure these nutrient-rich ingredients are no longer just an afterthought at dinner — they are dinner. From vegetable-inspired meat dishes to meat-inspired vegetable dishes, menus across the country are showcasing fresh produce like never before. Nicole Schnitzler reports.

Cheese Fix: Vegetable And Cheddar Strata Recipe

Savory layers of cheese and eggs for brunch
Feb 15, 2015 11:00 am

You know and love it: it's Cabot cheddar, it's creamy, awesome and the star of The Cabot Creamery Cookbook. This collection of recipes from dairy farmers across the country is as sharp as it is delicious, and if you're a fan of cheddar cheese, add this book to your food library. 

Valentine's Day Practice Round: 10 Sexy Vegetable Recipes To Love

Sensual veggies to start your night right
Feb 9, 2015 4:00 pm

Admit it: A sexy vegetable dish will go way further than a big honking casserole or a decidedly unsexy hunk of meat on the table when it comes to that special Valentine's dinner. Besides, you might want to keep it light. There are more romantic goals to accomplish than a solid case of the meat sweats followed by Netflix. So what's a sexy vegetable dish? Any of these ten delicious vegetarian recipes should get sparks flying.  

Still Juicing: America's Thirst For Liquid Greens Just Keeps Growing

Juiceries are going next level across America
Jan 21, 2015 11:00 am

You can't walk a block in New York or Los Angeles without running into a place where cold-pressed juice bottles are lined up on shelves, as colorful as crayons in a box. Yet, as awash in liquid greens as we seem to be, the frenzy has really just begun. Tien Nguyen reports on this enduring health trend.

15 Great Reasons To Pick Up A Big Knobbly Head Of Cauliflower Tonight

Trendy, beautiful, delicious cauliflower love
Jan 19, 2015 1:00 pm

Cauliflower couldn't possibly be more au courant than right now, with hundreds of ways to eat this incredibly healthy cruciferous vegetable. Whether you sear, roast, mash, blend or simply eat the head whole, we can all but guarantee your cauliflower love has not even begun to peak. Peruse these 15 wonderful ways to fit more cauliflower into your life and hop on one of the best bandwagons, ever. 

Seared Cauliflower With Honey And Harissa Recipe

Crisp cauliflower packed with fresh flavors
Jan 15, 2015 4:30 pm

We're pretty much into anything Eli Sussman puts on a plate. You should see what this guy does to vegetables, which makes him a great chef to borrow a recipe from for Healthy Living Month. Sussman's harissa-spiced seared cauliflower is about as beautiful, trendy and healthy as vegetables get, so hop to it with this extremely simply but very impressive dish.  


Follow Food Republic

About Us | Advertise With Us | Contact Us | RSS | Privacy Policy | Terms of Use
© 2013 Food Republic. All rights reserved.