Halved and whole avocados with leaves
Top Avocado With Brown Sugar For A Creamy, Crunchy Breakfast

As shared on TikTok by user @lemonlae, topping avocado halves with sugar makes for a tasty breakfast that marries the sweetness of sugar with the avocado's neutral and creamy base.

Although most people associate avocado with savory dishes, the fruit is often consumed with sweeteners or incorporated into sweet drinks in many parts of the world.

Pairing sugar and avocado isn't exactly unusual. To make a sweet, crunchy, and exceptionally yummy meal to start your day with, you'll need a ripe avocado and sugar.

You can either sprinkle the sugar directly onto the cut sides of the avocado halves or make a mixture of sugar and spices, like cinnamon, on a plate and press the cut side into it.

While any sugar can do the trick, the larger crystals in granulated brown sugar offer the best crunch. You can serve the sugared avocados with toast, fruit salads, or poached eggs.