If you want to stop spending money on store-bought coffee creamers, you can make your own. All you need is a jar, sweetened condensed milk, half-and-half, and vanilla extract.

​​Add a can of sweetened condensed milk, half-and-half, and a tablespoon of real vanilla extract to the jar. Screw the lid on, shake it, and refrigerate for up to two weeks.

One benefit of homemade coffee creamer is that you can control the exact amount of each ingredient to suit your tastes.

This three-ingredient coffee creamer recipe is also customizable. You can swap out ingredients to make them suitable for plant-based diets by using barista's oat milk or almond milk.

Adding a touch of Bailey's Irish Cream-flavored coffee creamer, spices, or syrups to your coffee creamer base can also unlock a whole new world of flavors.