Deviled eggs on a plate.
Bring Out The Fancy Mustard For Lazy Deviled Eggs

It’s possible to skip all the work involved in making deviled eggs by topping them with seasonings and mustard that resembles the flavor of deviled eggs.

A great mustard to pair with hard-boiled eggs is whole-grain mustard made with brown and black mustard seeds. It carries a good amount of heat without being overbearing.

As whole grain mustards are minimally ground, they retain the texture of whole mustard seeds, providing a textural contrast when paired with creamy foods such as hard-boiled eggs.

On its own or with chopped herbs such as tarragon or scallions, whole grain mustard is a fantastic ingredient to bring the flavor of deviled eggs without extra prep work.