Two hot dogs with mustard and ketchup
By LOUISE RHIND-TUTT
Boiling Hot Dogs In Beer Vs. Water Is A Flavor Revelation

Water isn't the only liquid suitable for boiling hot dogs. To take your dogs to the next level, try cooking them in beer to bring out the meaty flavors.

Add your preferred beer to a small pot, bring it to a boil, and add the hot dogs. Simmer for a few minutes until the hot dogs are plump, then drain

on kitchen paper and serve.

The hot dog, now infused with beer taste, will take center stage and explode with mouthwatering flavor. Opt for a lager or other lighter beer.