Soy Miso Tuna Sashimi Recipe
Prep Time:
10 minutes
Cook Time:
Servings:
4 appetizer servings or 2 entrees
Ingredients
2 tablespoons olive oil
1/2 lemon
1 teaspoon white miso
2 tablespoons soy sauce
1/2 teaspoon wasabi paste
12 ounces sushi-grade tuna
Directions