Red Snapper Cocktail Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 cocktail
Ingredients
  • 3 ounces Gin
  • 6 ounces tomato juice
  • 1 ounce freshly squeezed lemon juice
  • 6 dashes Tabasco
  • 3 dashes worcestershire sauce
  • 2 pinches celery salt
  • 2 pinches freshly ground black pepper
Directions
  1. Rim a glass with the black pepper and celery salt
  2. Shake all other ingredients over ice and strain into ice-filled glass.