Food Republic - Restaurants, Reviews, Recipes, Cooking Tips

3-Ingredient Easter Bark Recipe

staff@foodrepublic.com (Julie Kinnaird) — Sat, 21 Mar 2026 11:32:00 +0000

Our pretty 3-ingredient Easter bark has a creamy, robin's egg blue base topped with pastel candy eggs and toasted coconut, and it comes together in minutes.

All-Purpose Burger Sauce Recipe

staff@foodrepublic.com (Julianne De Witt) — Sat, 15 Nov 2025 12:32:00 +0000

Our all-purpose burger sauce, which is easy to prepare and uses ingredients you already have in your kitchen, is the perfect blend of creamy, sweet, and savory.

Panko-Breaded Goat Cheese And Crisp Apple Salad Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 19 May 2025 14:05:00 +0000

Pan-fried goat cheese paired with bright spring greens, hazelnuts, and crisp apples shine in a salad that packs distinct flavors, textures, and temperatures.

Floral And Fizzy Hugo Spritz Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 03 Mar 2025 15:05:00 +0000

The Hugo spritz is a variation on the classic Aperol spritz. It swaps the bitter Aperol for the lighter and more floral inclusion of elderflower liqueur.

Za'atar And Parmesan Smashed Broccoli Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 20 Jan 2025 15:05:29 +0000

Give your broccoli side dish a flavorful upgrade when you adorn smashed, roasted florets with herbaceous za'atar seasoning and crispy Parmesan cheese

Classic Blackberry Mojito Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 06 Jan 2025 15:05:59 +0000

Shake up your classic mint mojito with this fruity blackberry version. It's a simple affair with six ingredients, and it features white rum for a lighter taste.

Classic Amaretto Sour Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 16 Dec 2024 15:05:17 +0000

This classic recipe for an amaretto sour doesn't rely on too-sweet store-bought sour mix, but combines simple ingredients for an elegant tart sweet cocktail.

Veggie-Friendly Mushroom Croque Monsieur Recipe

staff@foodrepublic.com (Milena Manolova) — Sun, 07 Jan 2024 13:00:22 +0000

Filled with cheese and topped with béchamel, this sandwich has all the gooey comfort of a French croque monsieur, but with earthy mushrooms instead of ham.

Vegan Porcini Mushroom And Herb Soup Recipe

staff@foodrepublic.com (Julie Kinnaird) — Mon, 06 Nov 2023 13:00:43 +0000

This vegan porcini mushroom and herb soup is both homey and elegant, brimming with umami richness from both dried and fresh mushrooms.

Vegetarian Thai Green Curry Recipe

staff@foodrepublic.com (Julie Kinnaird) — Sat, 26 Aug 2023 18:30:10 +0000

Complex in flavor and completely plant-based, this veggie-packed green curry is perfect with a bowl of rice.

Sugar And Spice Thanksgiving Sangria Recipe

staff@foodrepublic.com (Julianne De Witt) — Fri, 22 Nov 2024 17:50:42 +0000

Prep your Thanksgiving drink offerings ahead of time with this easy sangria recipe. It's full of warming, wintry spices and sweet fruit flavors.

Black Magic Halloween Margarita Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 21 Oct 2024 14:05:33 +0000

Margaritas are always a great party offering, and you can tailor the cocktail to Halloween with this charcoal-tinged, absinthe-inclusive black magic variation.

Southwestern Pasta Salad Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 19 Aug 2024 14:05:15 +0000

This hearty pasta salad features the classic flavors of the Southwest: warm spices, a touch of heat from the chipotle, lime, cilantro, corn, and black beans.

Harissa Sweet Potato And Chickpea Stew Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 05 Aug 2024 14:05:40 +0000

For a simple, nutritious, one-pot meal, combine sweet potatoes, chickpeas, and kale in a broth that's spiked with spicy, aromatic harissa paste.

Cinnamon Banana Bread Muffins Recipe

staff@foodrepublic.com (Michelle McGlinn) — Sun, 21 Jul 2024 12:05:19 +0000

Inspired by platanos fritos, these banana bread muffins are kept perfectly moist with the addition of condensed milk, and layered with sweet cinnamon sugar.

Vegan Cashew Queso Recipe

staff@foodrepublic.com (Miriam Hahn) — Thu, 24 Aug 2023 18:30:57 +0000

This vegan cashew queso dip uses raw cashews as the base to replicate the texture of melted cheese and uses nutritional yeast to add to the cheesy taste.

Coconutty Vegan Waffles Recipe

staff@foodrepublic.com (Milena Manolova) — Sun, 20 Aug 2023 18:30:10 +0000

Not only does coconut milk keep these waffles vegan, but it also gives them the most pleasant coconutty flavor.

Meatless Monday: 8 Hearty Vegan Dinner Recipes

staff@foodrepublic.com (Food Republic) — Mon, 20 Aug 2018 13:30:25 +0000

It's a total myth that a vegan meal won't fill you up. You don't need meat or dairy to feel satisfied, and we've got eight great recipes to prove it.

Root Veg Preview: 20 Recipes We're Making This Fall

staff@foodrepublic.com (Food Republic) — Wed, 13 Sep 2017 15:00:06 +0000

It's time to gear up for root veg season! This hearty produce keeps us warm and full all fall and winter long.

One-Pan Tofu Tikka Masala Recipe

staff@foodrepublic.com (Julianne De Witt) — Sun, 23 Jun 2024 12:05:34 +0000

This easy, hearty one-pot tofu tikka masala is bursting with flavor and quick to put together, making it a perfect vegan meal for a busy weeknight.