Food Republic - Restaurants, Reviews, Recipes, Cooking Tips

Do You Need A Cover For Your Weber Gas Grill?

staff@foodrepublic.com (Cara J Suppa) — Thu, 23 Jul 2026 16:17:00 +0000

When it comes to accessorizing your Weber gas grill, by all means, stock up on essentials like heavy-duty tongs. But do you really need a cover, too?

How Long Your Monument Gas Grill Should Last

staff@foodrepublic.com (Nikita Ephanov) — Mon, 20 Jul 2026 16:17:00 +0000

You can typically expect refrigerators to last around 12 years, while a dishwasher clocks in at about a decade. Well, how about a Monument grill?

The Average Lifespan Of Your Charcoal Grill

staff@foodrepublic.com (Andy Hume) — Sat, 18 Jul 2026 21:17:00 +0000

Charcoal grills may be a touch trickier to manage than gas or pellet, but you get a more delicious end product. Here's how long you can expect them to last.

St. Louis Vs Chicago-Style Baby Back Ribs: Here's The Actual Difference

staff@foodrepublic.com (Carlos C Olaechea) — Sat, 18 Jul 2026 10:17:00 +0000

The contrast between St. Louis and Chicago-style baby back ribs can inspire how you season, cook, and sauce your own backyard barbecue creations.

Smoking Vs Braising Brisket: Which Cooking Method Is Easier?

staff@foodrepublic.com (Carlos C Olaechea) — Tue, 14 Jul 2026 23:17:00 +0000

Brisket is a delicious dish, but it takes a good while to prepare. While braising is a set-and-forget method, smoking uses fewer ingredients.

The Maddening Flaw Cheap BBQ Smokers Tend To Have

staff@foodrepublic.com (Jack Rose) — Mon, 13 Jul 2026 20:17:00 +0000

While you don't need to spend a ton of money on a smoker, finding a model with the right essential features is crucial for getting the job done right.

12 Simple Mistakes You Could Make When Smoking Pork

staff@foodrepublic.com (Vicky Wanja) — Sun, 12 Jul 2026 13:02:00 +0000

Smoking pork has a learning curve, but with these tips for how to avoid common mistakes people make in the process, you can nail smoking pork on your first try.

Why You Shouldn't Grill Food On Rusty Grates

staff@foodrepublic.com (Max Dean) — Thu, 09 Jul 2026 19:17:00 +0000

There's no question that the best part of barbecuing is the grilling itself. The cleanup? Not so much. But you seriously shouldn't grill on rusty grates.

The Average Lifespan Of A Propane Tank For Your Grill

staff@foodrepublic.com (Cara J Suppa) — Tue, 07 Jul 2026 20:17:00 +0000

If you decide to buy a gas grill, you will also need a propane tank to fuel it for your summer cookouts - but how long can you expect it to last?

Charcoal Vs Gas Grill: How The Cooking Methods Actually Differ

staff@foodrepublic.com (Nikita Ephanov) — Tue, 07 Jul 2026 12:17:00 +0000

If you're new to the world of grilling, you might think you can use the same technique on a gas grill that you can on one with charcoal. This isn't the case.

10 Gas Grill Accessories You Need For Your Summer Cookout

staff@foodrepublic.com (Jack Rose) — Mon, 06 Jul 2026 16:17:00 +0000

If you or a loved one has a gas grill, you should improve your cookout experience by getting a selection of the best tools and accessories designed for gas.

Keep This Safety Rule In Mind When Grilling Your Hot Dogs

staff@foodrepublic.com (Jack Rose) — Tue, 30 Jun 2026 20:17:00 +0000

Hot dogs are pre cooked, so a lot of people throw safety rules out the window when making them. Here's one guideline to remember for your next cookout.

Having A Cookout? Here's How Many Hot Dogs And Burgers You Need

staff@foodrepublic.com (Nikita Ephanov) — Mon, 29 Jun 2026 23:17:00 +0000

Whenever you're hosting a barbecue or cookout, it can be tricky to figure out how much food to prepare. Here's how many hot dogs and burgers you'll need.

10 Mistakes You Could Be Making Cooking BBQ Ribs

staff@foodrepublic.com (Vicky Wanja) — Mon, 29 Jun 2026 17:02:00 +0000

Ribs are the perfect barbecue food, but they're not exactly easy to make. We've rounded up some mistakes you'll want to avoid when cooking your next rack.

Grill Your Burgers At This Temperature For Perfection Every Time

staff@foodrepublic.com (Nikita Ephanov) — Sun, 28 Jun 2026 19:17:00 +0000

'Tis the season to break out the grill and cook burgers to perfection; if you really want to ensure the meat is perfect, ensure your fire is at this temp.

Elevate Your Prime Rib With This Leftover Liquid Gold

staff@foodrepublic.com (Jack Rose) — Tue, 23 Jun 2026 17:17:00 +0000

Prime rib is amazing on its own; no one is saying it isn't. However, if you want to take it up a few notches with umami deliciousness, add this.

Can You Clean The Outdoor Grill If It's Still Hot?

staff@foodrepublic.com (Jack Rose) — Fri, 19 Jun 2026 19:17:00 +0000

Regularly cleaning your grill prevents you from having to replace parts (or the entire setup), but should you let it cool off completely before scrubbing it?

How Long Your Weber Gas Grill Should Last

staff@foodrepublic.com (Andy Hume) — Mon, 08 Jun 2026 12:17:00 +0000

Weber grills are well reviewed and known for their quality, but if you're shelling out a sizable amount of money for one, you want to know how long it lasts.

12 Summer Ingredients You Should Serve With Grilled Chicken

staff@foodrepublic.com (Jack Rose) — Tue, 02 Jun 2026 21:17:00 +0000

It's getting close to summer, so it's time to get the barbecue ready to grill some chicken, and the best sides are seasonal classics for a reason.

How Texas BBQ Twinkies Are Different From The Sweet Treats From Hostess

staff@foodrepublic.com (Alba Caraceni) — Tue, 02 Jun 2026 19:17:00 +0000

Texas barbecue Twinkies share very little with their hostess counterpart other than a general oblong shape and a creamy filling. The two otherwise differ.