Food Republic - Restaurants, Reviews, Recipes, Cooking Tips

Our Best Italian Wedding Soup Recipe

staff@foodrepublic.com (Michelle McGlinn) — Sat, 18 Apr 2026 11:32:00 +0000

Our classic Italian soup recipe features acini de pepe pasta, a rich, veggie-infused broth, and plenty of beefy meatballs for the perfect savory bite.

3-Ingredient Easter Bark Recipe

staff@foodrepublic.com (Julie Kinnaird) — Sat, 21 Mar 2026 11:32:00 +0000

Our pretty 3-ingredient Easter bark has a creamy, robin's egg blue base topped with pastel candy eggs and toasted coconut, and it comes together in minutes.

3-Ingredient Christmas Jell-O Balls Recipe

staff@foodrepublic.com (Julianne De Witt) — Sat, 20 Dec 2025 12:32:00 +0000

These three-ingredient Jello-O balls are a festive, retro, no-bake treat made by mixing shredded coconut with condensed milk and vibrant red and green Jell-O.

All-Purpose Burger Sauce Recipe

staff@foodrepublic.com (Julianne De Witt) — Sat, 15 Nov 2025 12:32:00 +0000

Our all-purpose burger sauce, which is easy to prepare and uses ingredients you already have in your kitchen, is the perfect blend of creamy, sweet, and savory.

20 Affordable Side Dishes That Still Feel Fancy

staff@foodrepublic.com (Emily M Alexander) — Tue, 30 Sep 2025 11:02:00 +0000

Looking to make your at-home meal a little bit fancier but don't want to break the budget in doing so? Try out one of these affordable yet classy side dishes.

At-Home Orange Chicken Recipe

staff@foodrepublic.com (Julianne De Witt) — Sat, 16 Aug 2025 11:32:00 +0000

Our restaurant-quality orange chicken is a comforting sweet and sour dish featuring pan-fried chicken in a bright, citrusy sauce that's easy to make at home.

Creamy Corn Chowder Recipe

staff@foodrepublic.com (Julianne De Witt) — Sat, 19 Jul 2025 11:32:00 +0000

Our easy creamy corn chowder recipe is packed with hearty veggies like celery, corn, and potatoes along with bacon for some added meaty saltiness.

Panko-Breaded Goat Cheese And Crisp Apple Salad Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 19 May 2025 14:05:00 +0000

Pan-fried goat cheese paired with bright spring greens, hazelnuts, and crisp apples shine in a salad that packs distinct flavors, textures, and temperatures.

Traditional Boston Baked Beans Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 21 Apr 2025 14:05:00 +0000

Nothing quite compares to the depth of flavor of traditional slow-cooked Boston baked beans made with molasses and salt pork. It's definitely worth the wait.

Lobster Cobb Salad Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 07 Apr 2025 14:05:00 +0000

Classic Cobb salad gets a luxurious upgrade in this recipe thanks to the addition of buttery lobster.

Lemon Basil Risotto Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 17 Mar 2025 14:05:00 +0000

This bright but comforting basil and lemon risotto comes out wonderfully creamy and al dente with the help of a few simple tips for making the perfect risotto.

Thai Curry Peanut Soup Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 17 Feb 2025 15:05:57 +0000

A little bit spicy, sweet, and nutty, this Thai peanut soup features a thick and cozy curry base with juicy chicken throughout.

Game Day Loaded Taco Dip Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 03 Feb 2025 15:05:18 +0000

This hearty, flavor-packed, no-bake loaded taco dip features layers of guacamole, salsa, seasoned ground beef, and plenty of cheese: Perfect for game day.

Za'atar And Parmesan Smashed Broccoli Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 20 Jan 2025 15:05:29 +0000

Give your broccoli side dish a flavorful upgrade when you adorn smashed, roasted florets with herbaceous za'atar seasoning and crispy Parmesan cheese

Sweet And Savory Monte Cristo Sandwich Recipe

staff@foodrepublic.com (Julianne De Witt) — Sat, 14 Sep 2024 14:05:04 +0000

This sweet and savory Monte Cristo sandwich is stuffed with ham, turkey, Gruyère, mayo, and raspberry jam on brioche bread and fried like French toast.

Saucy Teriyaki Beef And Vegetable Noodles

staff@foodrepublic.com (Julianne De Witt) — Mon, 02 Sep 2024 14:05:11 +0000

Easy stir-fries are always delicious meals, and this recipe goes the classic route with strips of flank steak, a vegetable medley, and teriyaki sauce.

Southwestern Pasta Salad Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 19 Aug 2024 14:05:15 +0000

This hearty pasta salad features the classic flavors of the Southwest: warm spices, a touch of heat from the chipotle, lime, cilantro, corn, and black beans.

Harissa Sweet Potato And Chickpea Stew Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 05 Aug 2024 14:05:40 +0000

For a simple, nutritious, one-pot meal, combine sweet potatoes, chickpeas, and kale in a broth that's spiked with spicy, aromatic harissa paste.

BLT Cottage Cheese Wraps Recipe

staff@foodrepublic.com (Julianne De Witt) — Sun, 14 Jul 2024 12:05:29 +0000

The viral cottage cheese wrap uses two simple ingredients (cottage cheese and eggs) to form a soft, crepe-like shell, and here we use it to make a classic BLT.

West African-Inspired Jollof Rice Recipe

staff@foodrepublic.com (Julianne De Witt) — Sun, 07 Jul 2024 12:05:02 +0000

Basmati rice is cooked in a fiery habanero-ginger puree so that the delicious flavors are absorbed into every grain, in this West-African-inspired jollof rice.