Food Republic - Restaurants, Reviews, Recipes, Cooking Tips

Your Grandma's Rare Pyrex Dish Might Be Worth A Small Fortune Today

staff@foodrepublic.com (Jack Rose) — Tue, 30 Jun 2026 15:17:00 +0000

If your grandparents loved Pyrex, there is a chance a piece of their collection just might be worth a small fortune today. This is the pattern to look for.

What Makes Pyrex's Material So Special?

staff@foodrepublic.com (Jack Rose) — Tue, 23 Jun 2026 21:17:00 +0000

Pyrex is a retro kitchen item that changed the game, creating an all-in-one container with seemingly no limitations thanks to its incredible building materials.

The 14 Best Dollar Tree Kitchen Essentials You'll Actually Want To Buy

staff@foodrepublic.com (K.T. Phillips) — Sun, 07 Jun 2026 17:02:00 +0000

You don't have to spend a fortune on kitchen essentials ... as long as you know where to look. These Dollar Tree products provide utility on a budget.

8 Must-Have Kitchen Essentials From Home Depot That Customers Love

staff@foodrepublic.com (Sophie Morelli) — Sat, 06 Jun 2026 17:02:00 +0000

Kitchen essentials might not immediately come to mind when you think of Home Depot, but these customer-beloved tools and appliances will change that.

10 Unexpected Ways To Use Everyday Kitchen Items

staff@foodrepublic.com (K.T. Phillips) — Mon, 16 Mar 2026 12:02:00 +0000

Did you know you can use your egg slicer for more than one function? How about that slotted spoon? Try these creative ways to use your regular kitchen items.

The Classic '40s Kitchenware Brand That You Should Always Grab At Vintage Shops

staff@foodrepublic.com (Cara J Suppa) — Sun, 11 Jan 2026 18:17:00 +0000

If you're interested in collecting kitchenware but aren't sure where to start, try looking for this classic brand the next time you go thrifting.

The Old-School Cookie Kitchen Tool Boomers Love

staff@foodrepublic.com (Nikita Ephanov) — Mon, 01 Dec 2025 17:17:00 +0000

If you have a boomer in your family, you may have used this particular tool when baking cookies during the holidays as it's still popular with them.

Brownies Runny In The Middle? You're Using The Wrong Pan

staff@foodrepublic.com (Max Dean) — Tue, 25 Nov 2025 15:17:00 +0000

If you find that your brownies are constantly runny in the middle, the culprit might not be a lack of baking skills, but instead the pan you used.

This Old-School Kitchen Item From The 1800s Has Essentially Vanished

staff@foodrepublic.com (Jack Rose) — Mon, 24 Nov 2025 22:17:00 +0000

There are plenty of kitchen tools that have evolved over time. However, this tool from the 1800s has stayed the same, but it's rarely used these days.

The 10 Best Kitchen Items To Buy Secondhand

staff@foodrepublic.com (Emily M Alexander) — Sat, 22 Nov 2025 13:02:00 +0000

From wine glasses to table sets to slow cookers, these are the best kitchen items to buy secondhand for good quality and even better prices.

When Making Casserole, The Correct Baking Dish Plays A Major Role

staff@foodrepublic.com (Jennifer Waldera) — Sat, 11 Oct 2025 20:17:00 +0000

If you're making a casserole at home, it might surprise you to learn that both the material and the size of the dish have a huge impact on how well it bakes.

8 Forgotten 1970s Kitchen Items That Deserve A Comeback

staff@foodrepublic.com (Hayden Fletcher) — Wed, 08 Oct 2025 20:02:00 +0000

Whether you're separating eggs, carrying cakes, or simply trying to keep your buns warm, these 1970s kitchen gadgets are long overdue for a comeback.

9 Old-School Kitchen Tools That Still Hold Up Today

staff@foodrepublic.com (Molly E. Sandwell) — Fri, 03 Oct 2025 17:02:00 +0000

From apple peelers to butter bells to manual coffee grinders, these old-school kitchen tools still do a darn good job in a modern home kitchen.

We Asked A Pro Baker What Pans Are Worth Buying And Why

staff@foodrepublic.com (Cara J Suppa) — Thu, 25 Sep 2025 17:17:00 +0000

The price of bakeware varies dramatically, so how do you know which pans are worth the investment? An expert weighs in on which kind impacts your bake the most.

The Tulip Method For Perfectly-Shaped Parchment Paper Muffin Liners

staff@foodrepublic.com (Jordyn Stone) — Wed, 17 Sep 2025 15:17:00 +0000

Looking to make the presentation of your muffins or cupcakes look a step above basic liners? This method for a tulip-inspired design is just what you need.

10 Retro Kitchen Items Making A Trendy Return In 2025

staff@foodrepublic.com (Sara Kay) — Wed, 10 Sep 2025 20:02:00 +0000

Vintage, retro, or old school; regardless of how you refer to it, this kitchen aesthetic is making a comeback this year, best exemplified in these items.

Keep Baking Pans Sparkling Clean With 2 Pantry Essentials

staff@foodrepublic.com (Milly Tamarez) — Mon, 14 Jul 2025 17:17:00 +0000

The clean-up process after baking can sometimes feel extremely time-consuming, but these two simple pantry essentials help make it a breeze.

Think Twice Before You Make Your Next Breakfast Quiche In A Pie Pan

staff@foodrepublic.com (Adam Raphael) — Fri, 11 Apr 2025 10:15:00 +0000

Quiche is a deceptively simple dish to prepare, but the wrong type of baking dish can through the whole thing off -- one expert advises never to use a pie pan.

How To Cut Your Butter Like A Pro

staff@foodrepublic.com (Cara J Suppa) — Tue, 01 Apr 2025 02:45:00 +0000

Baking is all about uniformity. To ensure your cubes of butter are an even size and shape, there is one tool you should be using to cut your cold butter.

Why A Danish Dough Whisk Is The Ultimate Tool For Bakers

staff@foodrepublic.com (Molly Wilson) — Wed, 26 Feb 2025 15:15:19 +0000

If you're a frequent baker and haven't picked up a Danish dough whisk yet, here's why it should become your new go-to tool for doughs, batters, and more.