Killer Sides

Rosemary Potatoes With Leek And Chorizo Recipe

Serve these tapas-style alongside meat dishes
Sep 6, 2013 12:00 pm
Photo: ACP Magazines Limited

When it comes to the basics, look no further than a cookbook by renowned Test Kitchen master Pamela Clark. Her simple, triple-tested recipes are delicious and genuinely foolproof, two things you'll want when tackling homemade tapas. Leave the work to the oven for this simple potato and chorizo preparation and focus instead of crafting the best Spanish-style gin and tonic.

Miso-Spiked Asian Slaw Recipe

Versatile veggie dish can act as a side or topping
Aug 29, 2013 3:00 pm
Photo: Christopher Testani

Now here's a cookbook we're on board with. Keepers, penned by two accomplished home cooks and former food editors, is full of recipes that even the most kitchen-challenged can pull off any old night of the week. Sit down, get comfy and let the pros take you on a tour of tonight's super-easy dinner recipe. Make this Asian-influenced slaw for a bold twist on the picnic classic.

Salt Block Smashed Potatoes Recipe

Salt plus butter plus potatoes equals a big winner
Jul 8, 2013 4:01 pm
Photo: Mark Bitterman

Smashing buttery potatoes down on a salt block is like making potato chips in surround sound, with big, thick, crispy skins warmed to salty, buttery perfection. There is nothing like it in the world, and if this doesn’t unite us all as one smiling salty-sweet mass of humanity, I don’t know what will.

All Our Macaroni and Pasta Salad Recipes In One Handy Place!

Here's every manner of pasta salad for your cookout
Jun 30, 2013 10:01 am

Searching for a good pasta salad recipe is much like fishing for that extra-big piece of bacon in the big bowl of Cobb macaroni salad at your 4th of July cookout — the payoff is delicious, but you're the guy picking bacon out of the macaroni salad and there are people waiting. We've cut out the searching process and compiled all our pasta salad recipes right here. And hey, now you know what you're bringing to the party.

Pork Powered: Collard Greens With Ham And Bacon Recipe

Add two pork products to classic Southern side
May 8, 2013 4:02 pm
Photo: Jonathan Lovekin

Leave it to blogger and TV show host Lucinda Scala Quinn to feed us just the way we want. Her recipe for ham and bacon collard greens answers the age-old Southern cooking question: should I make collard greens with ham or bacon? 

Ember-Roasted Salt Potatoes With Scallion Cream Recipe

Smoky, salty potatoes straight from the fire pit
May 6, 2013 12:01 pm
salt roasted potatoes

Chef Barton Seaver is Director of the Healthy and Sustainable Food Program at Harvard's School of Public Health, and a damn good cookbook author. His new Where There's Smoke is on our list of must-reads and features this inventive recipe, perfect for grilling season.

DBGB's Super Secret Sauerkraut Recipe

But a secret no more!
Apr 3, 2013 4:01 pm

We recently interviewed Eli Collins, executive chef at Daniel Boulud's sausage-centric restaurant DBGB, after a sausage and beer-pairing dinner that left us speechless. Turns out, a lot of the magic is in the sauerkraut. Luckily we nabbed this proprietary recipe and patiently waited 3 weeks to see how it turned out. The results, after the jump. 

25 Epic Potato Side Dishes

Recipes for potatoes that look great on your plate
Mar 5, 2013 1:01 pm

Let's hear it for the side we all know and love: potatoes! There are at least a million ways to spin 'em, so believe it when we say narrowing all of our beloved potato recipes down to 25 was a challenge. But that's how much we care about our readers' side dishes.


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