Grill Scene

Grilled Radish Crostini Recipe

Inventive appetizers for your next garden party
May 5, 2014 12:00 pm
Photo: Better Homes And Gardens

Ordinarily we'd pass the "quick and healthy" cookbook section in lieu of something with more cheese, but if you're going to cook light, better take a page out of Better Homes and Gardens. These grilled radish crostinis are as attractive to behold as they are delicious. 

Lamb, Orange And Chile Kebabs Recipe

Grill up these marinated lamb skewers tonight
May 2, 2014 12:00 pm

World-renowned chef and author Maria Elia's new Greek cookbook, Smashing Plates, was inspired by the cuisine at her father's tavern in Cyprus. Greek pub food. Sound like a winning formula? We combed through this page-turner and came up with a few recipes to share. Fire up the grill for these spicy, citrus-marinated lamb kebabs, after the jump.

5 Simple Marinades To Warm Up Your Grilling Game

Grilling Month is almost upon us. Now marinate!
May 1, 2014 1:30 pm
recipes for marinades

Grilling Month is upon us! We're busting out the whisks and whipping up our favorite recipes for marinades so our steaks and chops are ready to go the minute grilling season begins (in 5, 4, 3, 2...). Besides tenderizing meat, marinades pack in a ton of flavor and give you all the creative freedom in the world to infuse your grilling fare exactly the way you want to.

Here's Everything You Need To Know For Grilling Crisp, Delicious Sausages

Honoring the mighty sausage grill-out all weekend
Aug 30, 2013 2:00 pm

This weekend is the most important sausage-grilling fest of the year, excluding Oktoberfest and National Grilled Sausages Day. Yes, Labor Day Weekend is prime barbecue season. And we're hunting tubesteaks. Here are our expert tips for keeping things crisp and juicy. 

Grilled Tamarind Turkey Burgers Recipe

Southeast Asian flavors come together on the grill
Aug 7, 2013 4:00 pm
Photo: Jason Snyder

Liz Neumark of The Sylvia Center at Katchkie Farm in upstate New York teaches children how to grow, harvest and prepare healthy, natural, local food. Sylvia's Table, their cookbook released today, is full of the Center's greatest hits. These easy, flavorful turkey burgers are a light alternative to heavier grilled meats and will be devoured by kids and adults alike.

Grilled Quail With Mango And Arugula Recipe

A healthy grilled meal for a warm summer evening
Jul 18, 2013 3:01 pm
Photo: Ben Fink

Some of our favorite cookbooks comes from the great minds at the Culinary Institute of America. Their new book, Mediterranean Cooking, is no exception. Use seasonal ripe mango to accent savory quail for an exotic dinner that's entirely classy.

Salt Brick Grilled Chicken Recipe

Easy recipe produces crispy surface, moist inside
Jul 9, 2013 4:32 pm
Photo: Mark Bitterman

Plain and delicious, with crisp skin and juicy meat, the dish is a staple of Tuscan cooking. This recipe tosses the brick out the window and subs in a Himalayan salt block. The juicy results, after the jump.

Food Republic's Epic 4th of July Grillout Menu

Check out what we're tossing on a hot grill today
Jul 4, 2013 11:01 am

Ah, time for our big epic holiday menu. Of course if you're just doing a low-key burgers and dogs type of deal, we've got plenty of recipes for that. But for the grillmaster who truly wants to show off and pretend they launched the fireworks in celebration of his mighty grilling power, we bring you a thoughtfully curated menu of summer recipes (including the ones we'll be making). 

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