Food Republic Roundups

Our 15 Favorite Lobster Stories Ever

Lobster tips, videos... cologne and motocycles?!

May 18, 2013 2:31 pm

Warm weather never fails to incite a lobster craving. Soft, buttery lobster rolls are a given, but catching, storing and cooking them ourselves never gets old, either. There's a recipe in there for lobster steak, an actual steak made from actual lobster, reasons why and why not to buy and spritz on lobster cologne and maybe most importantly, a pretty awesome motorcycle made from a whole lobster shell. We may not know art, but we know what we want to eat.

Food Republic Roundups

10 Of Your Most Burning Food Questions Answered By Experts. Us!

Fake grill marks? Why does some ice taste bad?

May 12, 2013 2:31 pm

You've unnecessarily chugged skunky beer and tainted perfectly good cocktails with bad ice. You've eaten more "grilled" stuff than you're willing to admit even to us (we're trying to help, friends). No longer do you have to wonder which fish the green tobiko on posh sushi rolls. (hint: it's none). This is where we come in. Let the mysteries be solved.

Food Republic Roundups

10 Burger Recipes For Grilling Inspiration This Weekend

Try classic, stuffed, chicken and seafood patties

May 11, 2013 2:01 pm

Grilling Month is in full-swing, and that means you're grilling burgers. So get familiar with our essential patty-forming trick and check out these recipes for a carefully curated selection of the burgers that have sustained us through Grilling Month for years. See that patty melt?...

Food Republic Roundups

Our 25 Favorite Mexican Recipes For Cinco De Mayo

Tacos, enchiladas, nachos, guac and more

May 5, 2013 10:00 am

Happy Cinco de Mayo! If you're not cooking up Mexican food tonight, you might need to rearrange your priorities because this evening is about feasting. Fiesta-ing, sorry. We've rounded up our 25 favorite Mexican recipes for your party tonight, whether it's enchiladas and horchata for two or tacos and tequila for 20. And if it's the latter, can we come?

Food Republic Roundups

28 Vegetarian Italian Recipes For Dinner

Try out these light(er), veggie recipes for spring

Apr 29, 2013 1:02 pm

Photo: John Kernick

While we're happy to dig into a steaming bowl of spaghetti and meatballs any day of the week, there's something wonderful about vegetarian Italian recipes. Check out these pastas, pizzas, salads and sides that feature spring and summer produce and come back for osso buco and veal parmesan another day.

Food Republic Roundups

Beer Me: Our 15 Most Popular Brew Stories, Ever

Rankings, rising breweries, food pairings and more

Apr 20, 2013 11:01 am

Hooray, beer! Seriously, Red Stripe needs to start running those commercials again. Cheers to a topic we never find boring and would gladly talk about forever — here's a carefully curated selection of our most popular beer stories of all time to kick off what already feels like a great weekend.

Food Republic Roundups

Our 25 Favorite Recipes Starring Garlic

Cook up these garlic recipes, then brush your teeth

Apr 18, 2013 2:01 pm

Photo: Hix Oyster & Chop House

Ahhhhh, garlic. We can smell it now. Garlic is in season from early spring through fall, and we've got 25 delightfully pungent recipes for the nice long harvest season. From simple roast chicken and potatoes to a very famous soup composed almost entirely of garlic (watch out for that one), there's a dish for anyone who ever craved the strong stuff. Just make sure you're dining with like-minded company — it lingers.

Food Republic Roundups

15 Outrageous Sandwiches You Should Be Eating. Like, Right Now.

Sammies to make at home, sold around the globe

Apr 13, 2013 2:03 pm

Sandwich fatigue is a very real affliction you may not even know you have. If you can't remember the last time you were excited by the prospect of something between two slices of bread, flip through these offerings to jump-start your sandwich-crafting instincts and make an afternoon snack you can truly be proud of. Like El Bulli's bikini sandwich.

May is

Food Republic's

Grilling Month

Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.

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All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.

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Kitchen Tools

Japan Solves An Age-Old Butter Dilemma With One Simple Twist

Now if only we could translate the dang website

Brunch

Smashed Potato Bomb With Fried Eggs

Sharp cheddar, spicy Frank's makes awesome brunch

How-Tos

The Only Pickled Eggs Recipe You'll Ever Need!

How to make the awesome bar snack at home

Good Advice

8 Kinds Of Food Poisoning To Know (And Avoid)

Food poisoning season is here. Conquer it.

Cold Drinks

Blueberry Moonshine Popsicles Recipe

Get your 'shine on with these blueberry pops

Drink Better

Infographic: Hangover-Curing Foods From Around The World

11 countries, one common and painful problem

Vietnam

How To Eat A Bowl Of Pho Like You Know What You’re Doing

Vietnamese noodle soup, it’s what’s for breakfast

Beer

11 Things You Probably Didn't Know About Guinness

Fun Guinness facts straight from the tap. Sláinte!

Food Republic Roundups

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