Cooking Competitions

The Cookie Recipe That Caught The Eye Of Jacques Torres And Dorie Greenspan

Portofignos creation voted to pair best with Port

Apr 23, 2013 4:46 pm

Port company Fonseca recently announced the winner of its BIN 27 Port & Cookie Rumble contest, with Maureen Dudgeon of Kansas City taking home the grand prize for her “Portofignos” cookie creation. As part of the competition, cookie lovers nationwide were invited to submit their favorite, original cookie that pairs best with BIN 27 Port. The winning recipe, after the jump.

Cooking Competitions

Brady Lowe Celebrates Five Years of Cochon 555

America's heritage pig cooking battle is back

Feb 4, 2013 10:01 am

Brady Lowe returns to New York City on February 10 to kick off his fifth Cochon 555 tour with an all-female competition (!!) featuring a diverse cast of the city’s best. Leah Cohen of Pig and Khao, Elizabeth Falkner of Krescendo and A Voce’s Missy Robbins will all be there. We reached out the Lowe to find out how he has built on the success of the event.

Cooking Competitions

Team USA Places 7th in Bocuse D'Or 2013

The US chefs claim their second-highest placement

Jan 30, 2013 5:16 pm

Major congratulations to Bocuse D'Or Team USA for placing 7th in this year's competition in Lyon, just short of their 6th place win in 2009 (their highest ranking to-date). We're proud to have followed this year's competitors, Chef Richard Rosendale, head coach Gavin Kaysen and Commis Corey Siegel as they prepared for the big day.

Cooking Competitions

Here's How To Watch Team USA Compete In The Bocuse D'Or Today

Live-stream this major international culinary event

Jan 28, 2013 4:01 pm

Tune in to the Bocuse live stream this morning at 10 a.m. and make yourself a fancy snack or two, because the next 7 hours of slicing, dicing and demi-glacing will rival a certain upcoming sporting event, intensity-wise. Also, the Bocuse D'Or has better food, no matter how much you love buffalo wings. Here's how to watch.

Cooking Competitions

Aureole Chef Marcus Ware Is Taking Over Our Instagram At Next Week’s Bocuse d'Or

Think the Olympics and Super Bowl of cooking

Jan 25, 2013 1:31 pm

The Bocuse d’Or is a biennial cooking competition named after famous Lyonnais chef Paul Bocuse. It’s considered both the Olympics and the Super Bowl of the culinary world — with 24 countries competing in a two-day battle royale. For the past 15 months we’ve been covering Team USA, from the captain selection process (that honor went to...

Cooking Competitions

Bocuse d’Or Competition Announces Fish Course, Other Top Cheffian Changes

Secret ingredient: Turbot, European blue lobster

Nov 26, 2012 12:46 pm

The Bocuse d’Or is a biennial cooking competition named after famous Lyonnais chef Paul Bocuse. It’s considered both the Olympics and the Super Bowl of the culinary world — with over 24 countries competing in a two-day battle royale. Today, American captain Richard Rosendale found out what fish he will be preparing.

Cooking Competitions

Bocuse D'Or Team USA Has A Secret Weapon

Chefs Keller, Boulud and Bocuse hit Williams-Sonoma

Sep 11, 2012 12:16 pm

Two years ago, the U.S. finished in an unimpressive 10th place at the Bocuse D'Or — 6th is the highest they've placed since the competition was established. Chef Thomas Keller, President of the Bocuse D'Or USA, is ready to put a stop to that streak with a new set of custom cookware. Next stop, Williams-Sonoma!

Cooking Competitions

Eat Gumbo To Stop Fracking

A Mardi Gras feast in NYC to help a cause

Feb 14, 2012 3:31 pm

When it comes to food holidays in February, nothing beats Mardi Gras. Can you even think of a dish that is made to celebrate Presidents' Day? We didn’t think so. Beyond the bead throwing and general mayhem, Mardi Gras evokes thoughts of New Orleans home cooking, and nothing says Creole cuisine like a rich pot of gumbo.

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Drink Better

Upgrade Your Gin And Tonic With These 10 Recommended American Craft Gins

The botanical-driven spirit is being reinvented

Brunch

Smashed Potato Bomb With Fried Eggs

Sharp cheddar, spicy Frank's makes awesome brunch

Insider Tips

14 Things You Didn't Know About Strawberries

They're tough, wear their seeds on the outside

Drink Better

Infographic: Hangover-Curing Foods From Around The World

11 countries, one common and painful problem

Vietnam

How To Eat A Bowl Of Pho Like You Know What You’re Doing

Vietnamese noodle soup, it’s what’s for breakfast

Beer

11 Things You Probably Didn't Know About Guinness

Fun Guinness facts straight from the tap. Sláinte!

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