vegan

That's One French Tart. Make This Pissaladière Recipe

Savory caramelized onion and briny olive pizza
Oct 20, 2014 3:00 pm

Looking for a vegan recipe everyone will love? We're sure your strategy of "just make it without the bacon" will work and everything, but just in case it doesn't, there's Robin Robertson, author of more than 20 healthy living cookbooks. Her latest, Vegan Without Borders, is a trove of nutritious vegan recipes that don't lack anything but a big group of hungry people chowing down on it. Take this French pissaladière recipe, packed with caramelized onions, for a spin. 

Vegan Saffron-Almond Rice Pudding Recipe

Delicious, creamy rice pudding for everyone!
Oct 17, 2014 12:00 pm

Looking for a vegan recipe everyone will love? We're sure your strategy of "just make it without the bacon" will work and everything, but just in case it doesn't, there's Robin Robertson, author of more than 20 healthy living cookbooks. Her latest, Vegan Without Borders, is a trove of nutritious vegan recipes that don't lack anything but a big group of hungry people chowing down on it. Make this creamy rice pudding and you may never go back to the original recipe. 

Meatless Monday: Our 20 Favorite Vegetarian Recipes Of Right Now

You won't miss the meat in our greatest veggie hits
Oct 6, 2014 1:00 pm

Let's hear it for broccoli rabe–stuffed shells! Really, if someone's serving that up, are you mad? If someone asked you, "Hey, do you want fawaffle with hummus in the nooks and crannies or meatloaf?" would you have to think about it for a second? Tonight, we bring you our greatest vegetarian hits of late — curried, blackened, spiraled-out, stuffed, ginger beer-battered and more — all in one convenient place. 

Video: Make Vegan BBQ Pulled Portobello Mushroom Sandwiches

Welcome vegan friends to your awesome barbecue!
Aug 25, 2014 12:00 pm

Ask any vegan if they miss meat and you'll likely hear a resounding "no." That's because you don't have to miss meat, nor do you have to screw up a perfectly good bun with the fake stuff, when you have dishes like a barbecue pulled portobello sandwich, thanks to the fine folks at Vice Munchies.

The Easiest Vegan Cocoa Espresso Mousse Recipe. Period.

Wait, with avocado? Trust us, this is a winner.
Jul 21, 2014 12:00 pm
vegan cocoa mousse recipe

We borrowed this vegan cocoa espresso mousse recipe from chef Laurent Mechin at Jill's Restaurant in Boulder, Colorado. We love Meatless Mondays, but the crew at Jill's takes it a step further with Vegan Fridays, which is where you can find this smooth and creamy play on chocolate mousse along with a few dozen other totally delicious, animal-free dishes. Got a food processor? Good, you're ready to go. 

8 Things You Didn't Know About Nut Butters

Fun facts about a favorite source of protein
Jul 15, 2014 9:00 am

While the plastic jar of Peter Pan is hardly going out of style, some consumers have left the ubiquitous jars of industrial peanut butter sitting on the shelf in favor of a new regime of gourmet brands and exotic sounding nut butters like hazelnut, almond and cashew. And, as more purveyors come on the market, the popularity of this product continues to grow for various reasons. Here are eight things you might not know.

The Ultimate Raw Tomato Soup Recipe

A simple, delicate soup starring fresh tomatoes
Jul 7, 2014 12:00 pm
Photo: Jonathan Lovekin

Food writer and cookbook author Belinda Harley is an authority when it comes to the food of the Ionian Islands, located off Greece's eastern coast. Her new book, Roast Lamb In The Olive Groves, is a contender for our favorite cookbook of the year with stunning photography of fresh Greek dishes we'll definitely be adding to our repertoire. Why ever cook your tomato soup when you can eat it raw?

8 Ideas For Dinner Tonight: Veggies On The Grill

Hot recipes for all kinds of grilled vegetables
Jun 23, 2014 3:00 pm

Even the most vegetable-averse people still like veggies on the grill: we're seen it. If it's barbecued fare you crave, smoky, savory grilled vegetables stand their ground on Meatless Monday or any other day you feel like lightening up your dinner (while also lightening up the grill). Check out eight of our favorite recipes for produce on the barbie and hey, if you add sausage to the grilled Asian greens, we won't tell. 

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