turkey

Thanksgiving

What's Up With These Neon-Dyed Turkeys?

Gozzi turkeys in 50 Shades of Neon

Nov 19, 2012 11:31 am

Have you seen pictures of those neon, psychedelic-looking Gozzi's Farm turkeys? Well, here are a few more shots for those of you who have been missing out on the rainbow-colored gobbler action. At this point you're probably wondering why, why....why!?

Thanksgiving

FR Thanksgiving Interview: Amanda Freitag

The Chopped judge invents a new T-Day sandwich!

Nov 16, 2012 3:01 pm

We're big, big, big fans of Amanda Freitag, the veteran New York City chef turned Chopped judge and all around cool girl. That's why we invited her to star in our Food Republic Thanksgiving In October Test Kitchen.

Thanksgiving

FR Thanksgiving Interview: Jeff McInnis

Talkin' turkey, biscuits, cranberries and more...

Nov 15, 2012 5:01 pm

I thought I knew Jeff McInnis, the former Top Chef breakout star turned fixture in some of Miami's buzziest kitchens. But when he stopped into the Food Republic Thanksgiving Test Kitchen and Interview Lounge last month, I got schooled on the man who's now executive chef and partner at Yardbird Southern Table & Bar in South Beach. All that, and his Turkey Day advice, ahead...

Thanksgiving

Pomegranate-Brined Roast Turkey Recipe

A beautiful brined turkey, roasted to perfection

Nov 15, 2012 2:01 pm

Photo: Gabi Porter

This year we roasted a pomegranate-brined turkey with chef Amanda Freitag at our fall test kichen. It turned out so moist and tasty, it became the star of our Thanksgiving menu. Ladies and gentlemen, introducing Food Republic's official Turkey Day turkey!

Thanksgiving

FR Thanksgiving Interview: Aliya LeeKong

Across the universe with the enchanting chef

Nov 13, 2012 3:01 pm

Aliya LeeKong is one of our favorite chefs in NYC, which is why we asked her to stop by the Food Republic Test Kitchen & Interview Lounge last month, to talk turkey and more.

Thanksgiving

Is It Ever OK To Grill A Turkey On Thanksgiving?

Here's a video of a guy doing just that

Nov 12, 2012 5:31 pm

Ok guys, Food Republic is all about promoting culinary adventures. You can find a number of them in our vast and ranging recipes database. But when it comes to the Thanksgiving turkey, I lean more towards the purist side. Brine the baby. Place in oven, whole. Carve and serve. This is why it troubles me to watch this video of a guy explaining how to grill a turkey in under 75 minutes. At least grilling a turkey under 75 minutes on Thanksgiving.

Thanksgiving

FR Thanksgiving Interview: Gavin Kaysen

The Cafe Boulud chef is the king of leftovers

Nov 12, 2012 3:01 pm

Gavin Kaysen is one of the most ambitious young chefs in the country, helming the kitchen at Daniel Boulud's fine-dining stalwart Café Boulud, coaching the 2013 US Bocuse D'Or team, and, as we found out recently, offering a mind-boggling Thanksgiving Dinner at his restaurant.

Thanksgiving

Food Republic's Ultra-Amazing Guide To A Stress-Free Thanksgiving

Do Thanksgiving right the first time, every time

Nov 12, 2012 1:01 pm

Whether you're an experienced Thanksgiving-crafter, an intermediate glazer of ham and preparer of green beans or you're about to wonder for the first and hopefully not last time what the hell that plastic thing in the turkey's leg is, Food Republic's got you covered. Welcome to the ultimate guide to getting that dinner cooked just the way you like it.

May is

Food Republic's

Grilling Month

Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.

Grilling Month Giveaway

All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.

Enter the Contest »

Follow Food Republic

Follow @foodrepublic

Drink Better

Infographic: Hangover-Curing Foods From Around The World

11 countries, one common and painful problem

Vietnam

How To Eat A Bowl Of Pho Like You Know What You’re Doing

Vietnamese noodle soup, it’s what’s for breakfast

Beer

11 Things You Probably Didn't Know About Guinness

Fun Guinness facts straight from the tap. Sláinte!

turkey

Food Republic's

Grilling Month

Grilling Month Giveaway

Search