Steak

Food News: Friday “Steak Night” At The White House, Global Warming Hits Bordeaux

Plus meat fraud in China & the rise of chickpeas

May 10, 2013 9:01 am

Anti-obesity campaign. Check. Food fraud in China. Check. The Obamas’ wax lyrical about steak. Check. It’s another week in food politics. Read more after the jump.

How-Tos

How To Make Hatch Marks On Steak

Learn how to grill a perfect grid into your steak

Mar 25, 2013 3:06 pm

Photo: Mark Shaw

If you've invested a nice chunk of change into a beautiful hunk of meat, the last thing you want to do is toss it on the barbie, move it around a bunch, accidentally puncture it, spilling all its nice juices into unsympathetic flames. It's easy to get perfect grill marks on your steak while also cooking it correctly. Follow these six steps to steak perfection, then hit the Recipes section and find a side dish that speaks to you.

Main Meats

Our 7 Sexiest Steak Recipes For Valentine's Day

What's sexier than a big hunk of red meat?

Feb 12, 2013 1:03 pm

Say what you will about shellfish and chocolates, there's no better aphrodisiac 'round these parts than a large portion of juicy red steak. See? Red. Like hearts. Check out our 7 sexiest steak recipes for Valentine's Day.

Football and Food

NFL Kickoff: Phil Loadholt Eats Like A Viking

Minnesota's offensive lineman loves steaks, sweets

Sep 5, 2012 3:31 pm

The NFL season kicks off tonight! Over the next few weeks, we're featuring interviews with players about how they eat, loads of tailgating recipes and more in Football And Food. Next up, Phil Loadholt of the Minnesota Vikings, who play their first game at home on Sunday against the Jacksonville Jaguars.

Grill Scene

10 Grilling Tips From Food Republic's Grilling Gods

Plus, sure-fire recipes for an awesome barbecue

Jul 27, 2012 12:01 pm

The Food Republic Month of Grilling may have come and gone, but grilling season remains in full force as the dog days of August fast approach. In order to refresh your backyard barbecue knowledge, we revisit some tips from the almighty Grilling Gods, along with some of our most popular grilling recipes.

Grill Scene

Recipe Blowout: Main Meats For Your July 4th Grillstravaganza

Let's get to the meat of this glorious holiday

Jul 3, 2012 10:01 am

Celebrate independence from small portions and meat in moderation. That's what we'll be doing with this awesome, patriotic list of delicious animal proteins.

Main Meats

Which Steaks Are Best Served Rare?

If you just said "all of them" you may be wrong

Jun 21, 2012 4:01 pm

Weigh in — is there a steak you like better rare or medium-rare? Do you ever venture into medium territory or even (gasp) medium-well? Remember, this advice is from an executive butcher.

Main Meats

London Broil with Creamy Horseradish Sauce Recipe

A recipe for London broil via the Hamptons

Jun 20, 2012 3:31 pm

Photo: Ann Stratton

One of the first meals that I mastered was London broil with baked potatoes and simple steamed vegetables. It became a basic meal that I could count on in my gradually growing repertoire. As my confidence grew, I started to prepare it for weekend guests.

May is

Food Republic's

Grilling Month

Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.

Grilling Month Giveaway

All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.

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Drink Better

Infographic: Hangover-Curing Foods From Around The World

11 countries, one common and painful problem

Vietnam

How To Eat A Bowl Of Pho Like You Know What You’re Doing

Vietnamese noodle soup, it’s what’s for breakfast

Beer

11 Things You Probably Didn't Know About Guinness

Fun Guinness facts straight from the tap. Sláinte!

Steak

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