st patrick's day

Following The Bust, A Culinary Boom: 7 Places To Eat And Drink In Western Ireland

Restaurants and farmers markets worth visiting
Mar 17, 2014 10:00 am

It’s a boom time in Ireland once more. This time around it’s not about expensive cars and massive houses, it’s about the Irish appreciation for their own culinary heritage. The air feels heady with possibility in western Ireland, a region of the country celebrated for its food traditions. Here are seven ideas for what to eat and where to visit to experience the best the food world of western Ireland has to offer.

Kevin Thornton, Ireland's Hardest Working Chef?

Michelin stars come and go. Inspiration doesn't.
Mar 14, 2014 9:00 am

Kevin Thornton was the first chef in Ireland to receive two Michelin stars at his restaurant Thornton's in the posh Fitzwilliam Hotel in the Stephen’s Green neighborhood of Dublin. When he lost one of his stars in 2006, the chef didn’t greet the slight with the consternation that other chefs might. It liberated him. Read on.

20 Green Recipes For St. Patrick's Day

Fix A Green Dinner This St. Patrick's Day
Mar 15, 2013 12:04 pm

St. Patrick's Day is synonymous with excessive amounts of beer drinking. Word of advice: Fill up on food before you go all out. Here are 20 of our favorite green recipes, for St. Patrick's Day and beyond. 

Celebrate St. Patrick's Day!

Let this sacred Irish day of drinking commence!
Mar 17, 2012 2:31 pm
drinking on st. patrick's day

Hey there, party people. Boy is it a show out there. Those shamrock-patterned morphsuits sold surprisingly well.

Green Foods And Drinks For St. Patrick's Day

Pancakes, beer, pizza: green, green, green!
Mar 14, 2012 3:01 pm

Although the thought of green food sounds like a gut-wrenching idea anytime other than the third week of March, it suddenly becomes perfectly normal and festive to turn all our food — from bagels to beer  — green during the month of March.


Follow Food Republic

Check out our Ultimate Hot Dog Style Guide
Lighter, drinkable, but not watered down. Tricky.
The Eternal City is eternally hungry
Homemade kraut with just three magic ingredients
Ceramic wall planters help brighten a small space
A Mexican twist with mezcal and hibiscus petals
From low-cost to the Cadillac model
A stylish rooftop arrives in Dupont Circle
About Us | Advertise With Us | Contact Us | RSS | Privacy Policy | Terms of Use
© 2013 Food Republic. All rights reserved.