slow cooking

Slow-Cooker Southern Black-Eyed Pea Soup Recipe

Like kielbasa? Love your slow-cooker? Soup's on.
Oct 16, 2014 11:00 am

Welcome to America's Test Kitchen, the promised land of troubleshooting your most basic cooking fails and fixing problems you never knew you had. The editors' new cookbook: The Make-Ahead Cook, is an ever-useful guide that will unobtrusively lead you away from the the take-out menus and back into the kitchen where a much better dinner awaits you. No time to cook? Master the art of "make it ahead of time" and throw some black-eyed peas into the slow cooker, fast.

DIY

Slow-Cooked Pear Butter Recipe

A foolproof recipe for silky-smooth preserved pears
Oct 6, 2014 4:00 pm

DIY canning, pickling and fermenting is easy with food preservation and foraging expert Leda Meredith's latest book, Preserving Everything. Whether you're looking to store the last of your garden vegetables for the winter or simply craving a hearty stick of pork jerky, Meredith's techniques are time-tested and simple enough for the home cook to master. Ever spread pears on toast? No better time than the present.  

Slow Cooked Curried Chickpeas Recipe

Whip up this "set it and forget it" channa masala
Sep 9, 2014 4:15 pm

Slow-cooker chili is great, but if you're looking for a "set it and forget it" recipe with a little more spice, pick up a copy of author Neela Paniz's The New Indian Slow Cooker. This collection of classic Indian recipes made even simpler with your slow-cooker is a surefire way to ease into fall and winter cuisine. First up, the most appealing chickpea dish we've heard of in a while...

Indian Comfort Food: Kashmiri Potato Curry Recipe

Succulent potatoes slow-cooked in spiced gravy
Sep 4, 2014 4:01 pm

Slow-cooker chili is great, but if you're looking for a "set it and forget it" recipe with a little more spice, pick up a copy of author Neela Paniz's The New Indian Slow Cooker. This collection of classic Indian recipes made even simpler with your slow-cooker is a surefire way to ease into fall and winter cuisine. First up, the most appealing potato dish we've heard of in a while...

 

7 Slow-Cooked Crockpot Lunches

Easy, comforting crockpot recipes for cool weather
Oct 24, 2012 11:31 am

Get your slow-cooker legs back with these easy soups, stews, chilis, braises and even a tagine that are great to make in huge batches, always taste better the next day and reheat without drying out or fussy tricks like damp paper towels or that plastic dome thing people sometimes keep in their microwaves that always gets splattered with food. 7 awesome ideas after the jump. 

Slow Cooker Chili Recipe

Our classic chili recipe is super easy to make
Jan 4, 2012 6:01 pm
Photo: thebittenword.com on Flickr

If there's one classic recipe every man needs to have ready at hand, it's chili. A slow-cooker or crockpot will make this already simplified dish even easier, but a nice heavy pot with a tight-fitting lid will do the trick as well. 

Word of the Day: Barbacoa

Building up your kitchen vocab arsenal
Oct 25, 2011 1:11 pm

Those of you who are Chipotle fans (count us in) may recognize barbacoa as one of the most delicious burrito fillings the chain has to offer. But what you might not know is that barbacoa is traditionally made from the meat of cow's or goat's head. Mmm...cabeza.

Cabernet-Braised Lamb Shoulder

A simple and slow-cooked meal
Apr 23, 2011 12:32 am

Russell House Tavern serves this braised lamb shoulder over potato & parsley gnocchi and tops the dish with a soft poached egg

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