scones

Pastrami And Cheddar Scones Recipe

A full-flavored scone contains both meat and cheese
Sep 22, 2013 10:00 am
Photo: Caren Alpert

If you've ever loved a pastrami on rye with cole slaw and pickles after a bowl of matzo ball soup and before a slice of chocolate babka, you've come to the right place. Food writer Michael Zusman and Nick Zukin, co-owner of Portland deli Kenny and Zuke's, teamed up to publish this collection of the classic homestyle Jewish deli food you crave. 

Easy Cheddar Scones

A cheese scone recipe to go with your eggs
Apr 8, 2012 12:31 pm
scone recipe
Photo: bloggyboulga on Flickr

Today, your yolk deserves something special — dense yet absorbant, reliable yet flaky. Try your hand at these easy scones, featuring everyone's favorite sharp orange cheese, and give you eggs something to talk about in the pan. Besides how badly you need a new pan.

Best Basic Scone Recipe

How to make lemon-glazed scones that rock
Apr 26, 2011 10:00 am
Photo: Michell Zappa on Flickr

Scones are an amazing breakfast option, simple and yet somehow decadent. In the US Pacific Northwest, they've become that region's answer to the bagel as the quick breakfast of choice. In the UK, they're best enjoyed with clotted cream and jams, and often served during high tea, or, increasingly, at brunch.

For this totally master-able scones recipe, we've added a lemon...

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