salad

Vegetarian

Radish And Citrus Salad With Candied Shallots Recipe

A fresh dish from the Hudson Valley's Local 111

Apr 25, 2013 4:02 pm

Photo: Richard Martin

We recently drove about two hours north of New York City to visit with Josephine Proul, executive chef at the farm-to-table restaurant Local 111 in small-town Philmont. She offered to share one of the spring lineup's most popular dishes, a salad starring radishes that draws from Florida's in-season citrus.

Vegetarian

Roasted Pear, Feta, Watercress And Hazelnut Salad Recipe

An earthy Middle Eastern fall salad recipe

Nov 20, 2012 5:31 pm

Photo: Leanne Kitchen

The typical Turkish diet relies heavily on a variety of vegetables and these are prepared in such a way as to leave them tasting deeply and unforgettably of little but themselves. Try this pear, feta, watercress and hazelnut salad as a first course at your next holiday or special occasion meal.