restaurants

Eater Restaurant Critic Bill Addison Releases List Of 38 Good Ones. We Approve.

Nine months of insane eating produced a fine list
Jan 8, 2015 3:30 pm

Since April 2014, Eater restaurant critic Bill Addison enjoyed (read: endured) 263 meals in 29 American cities. That’s nine months of near-constant travel, trips to the gym, Photoshop sessions, late-night writing sessions, airport lounge writing sessions, and a whole lot of time sitting in restaurants. The result is a fine list of 38 to visit.

2014: A Year In Restaurants. The Good Ones.

Our editors weigh in on the year in dining out
Dec 31, 2014 9:00 am

The Internet is in the midst of year-end list madness. Let us prolong the season one more day when Food Republic editors weigh-in on the year in dining out, specifically their top meals of 2014.

Are Rising Food Costs Now Scarier Than Terrorism?

Survey finds our eating habits are making us broke
Dec 15, 2014 1:00 pm

Your passion for good food and drink isn't just making you fat. It's also making you broke. Dining out is now the biggest reason that Americans blow their budget, according to a recent survey of U.S. workers. And, eating at home from time to time isn't helping us save much, either. Spending on food and groceries comes in a close second on the shrinking-wallet scale. Perhaps even more striking: the survey also found that food costs are a greater concern than terrorism and ebola.

These Are Some Seriously Heady Days For The Restaurant Industry

The future is tickets, six-month chef residencies
Dec 1, 2014 12:30 pm

As we turn the calendar for the final time in 2014, food media types will begin to analyze the big events that have caused ripples across the industry. But looking at a couple events over the weekend alone, it’s not a pebble but a giant boulder that has been tossed into the lake. Disruptors, it appears, have taken a seat at the dining room table.

How Scary Good Palm Sugar Made Andy Ricker Plant The Pok Pok Flag In Los Angeles

The story behind his two Chinatown openings
Dec 1, 2014 10:00 am

Inexpensive real estate, a booming restaurant scene and the ability to source incredible Thai ingredients all had a influence on why Andy Ricker decided to open two Pok Pok locations in Los Angeles, a city not light on Southeast Asian restaurants. Tien Nguyen has the story.  

Art

These Are The 20 Hottest Art World Hangouts Right Now

Bars, restaurants and hotels fit for the art crowd
Nov 17, 2014 9:00 am

These days, entire festivals are dedicated equal parts to art, music and food. But where are the world’s artsy types heading during their downtime? Artnet recently published its list of the "20 hottest art world hangouts of 2014." The compilation spans 10 countries and is comprised of bars, restaurants, hotels and neighborhoods. Take a look at the full list.

20 Major Restaurant Openings Around The United States This Winter

The major openings to look out for this season
Nov 5, 2014 9:01 am

It’s admittedly an imperfect science to write about a restaurant in preview form. The business of building restaurants is messy, and oftentimes vague. And as we transition from fall to winter, some of the openings we wrote about in our many fall previews are still in the oven, if you will. And on top of that, new projects with winter openings have been announced. Here are 20.

7 Los Angeles Restaurants Shredding The Mac And Cheese Game

Must-try mac 'n cheese by Angelenos, for Angelenos
Nov 4, 2014 1:01 pm

Everyone thinks Angelenos subsist exclusively on cold-pressed juice and kale salads without remembering that the City of Angels also gave the world the French Dip, the fast food burger and the Korean burrito. Truth be told, people in LA like the heavy stuff, calories be damned. It's time to round up the best options in the city right now. 

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