Marcus Samuelsson

Marcus Samuelsson Will Have A Hard Time Topping His 2012 Itinerary

Trips to Scandinavia, Africa, around the US
Jan 9, 2013 11:01 am

Where in the world is Marcus Samuelsson? We spotted our co-founder and tracked him down for his best travel tips, plans and memories. Plus, we know where he'll be tomorrow! Answers after the jump.

Illy and Marcus Samuelsson To Launch GIVE HAPPilly Campaign This Week

Exchange your coffee for a good cause
Oct 8, 2012 1:16 pm
Give Happily Coffee Amnesty

In celebration of illy© MONOARABICA™ illy’s first ever single origin coffee , illy and Chef Marcus Samuelsson, brand ambassador for MonoArabica, will launch the GIVE HAPPilly Coffee Amnesty program at the fifth annual Food Network New York City Wine & Food Festival presented by FOOD & WINE on Saturday, October 13th and Sunday, October 14th at the illy Park Welcome Center. Details after the jump.

Come Bake Out Loud At Red Rooster Harlem With Hedy Goldsmith

Well, she'll do the baking. You just have to eat.
Sep 27, 2012 4:31 pm

Red Rooster Harlem owner and Food Republic co-founder Marcus Samuelsson is hosting pastry chef Hedy Goldsmith for a dinner celebrating the release of her new cookbook, Baking Out Loud. Join Hedy and Marcus in Harlem on October 2nd at 6:30 for a special menu featuring sweet highlights from the book.

A Night Out In Harlem To Support Harvest Home

Organization does right by the Harlem community
Sep 19, 2012 3:31 pm

Harlem's most famous restaurants joined together last night at meat mecca Dinosaur BBQ to promote the Savor the Season Uptown event for Harvest Home Farmer's Market, a non-profit which benefits low-income neighborhoods in NYC. From zero dollars spent at neighborhood farmers markets to well over $100,000 at 18 markets in just a few short years, Harvest Home is a great model for other underserved communities across America

Travelogue: Hangin' at Nathan Myhrvold's Lab, cooking with Tom Douglas in Seattle

A memorable trip to the Emerald City for Yes, Chef
Jul 18, 2012 2:01 pm

Marcus Samuelsson's Yes, Chef book tour continues. Next stop, Seattle...

Travelogue: "Yes, Chef" Book Tour In The Bay Area

What's cooking at Google, plus Camino, Cosentino
Jul 16, 2012 10:01 am

Where in the world is Marcus Samuelsson? The Food Republic co-founder is on a book tour, cooking his way around the country in some of the finest kitchens and alongside some of the best chefs. Here's his report from last week's trip to the Bay Area.

Los Angeles: Marcus Samuelsson On Book Tour, With A Visit To Son Of A Gun

Plus, stops in Koreatown and Little Ethiopia
Jul 10, 2012 5:01 pm

Our man Marcus Samuelsson is currently on tour to promote his new book, Yes, Chef. We asked him to drop us a line once in a while to let us know he’s OK (we care about our co-founder) and to find out what exactly he is doing — where he’s eating, running and cooking to be specific.

Photos: Yes, Chef Book Release Party

Marcus Samuelsson and friends celebrate in Harlem
Jun 27, 2012 1:01 pm

A live report and photos from the insanely fun private party last night in Harlem for Yes, Chef, Food Republic co-founder's new memoir.

ADVERTISEMENT

Follow Food Republic

A true gourmet must know gormeh. We have proof.
Britain stops rinsing raw chicken. We should, too.
Two liters of French 75? Yes please.
Stop everything and start deep-frying scallions
Irish capital is awash in Guinness and fiddle tunes
Breweries use modern packaging to simply make noise
ADVERTISEMENT
About Us | Advertise With Us | Contact Us | RSS | Privacy Policy | Terms of Use
© 2013 Food Republic. All rights reserved.