Korean food

Our Office Location Is Absolutely Perfect For Lunch. Here's Why...

Food Republic Headquarters is well-suited to lunch

May 2, 2013 11:37 am

On our way to the office, we push past the fluorescent parka-wearing Empire State Building guys inexplicably asking us, with our headphones, sunglasses and strategic avoidance of standing-and-staring tourists, if we're going up today. Kvetch as I might about the foot traffic and that time I got run over by a bike rickshaw, I really like eating lunch in this neighborhood. Here's why, all within three blocks.

What To Eat: Lunch

Great, Now I'm Obsessed With Kimchi Pickled Eggs

My hack of the day turned into a legit fixation

Apr 25, 2013 11:31 am

My Zero-Effort Kimchi Pickled Eggs were a hit! Just like when I'm obsessed with a song I listen to it until it literally repulses me, I'm more or less living off these tasty little guys. And frankly, nobody wants to hang out with me. But I'm okay with that, and here are 8 totally legitimate reasons why.

Kitchen Tricks

Hack of the Day: Zero-Effort Kimchi Pickled Eggs

Here's how you make pickled eggs, Korean-style

Apr 23, 2013 10:31 am

Thanks to the recent explosive popularity of our Only Recipe For Pickled Eggs You Will Ever Need, I can't get my mind off them. It didn't help that a brunch cocktail a couple of weeks ago had a beautiful specimen perched right on top. I figured out a cool hack over the weekend by being lazy two ways. First by eating almost all the kimchi out of the jar and not buying another, and second by being totally unwilling to spend a weekend morning pickling eggs.

New York City

New York City: 7 Korean Restaurants That Think Outside The Lettuce Wrap

Get to know the other side of Korean cooking

Apr 22, 2013 9:09 am

Contributing Editor Matt Rodbard recently published a guidebook detailing the 40 best Korean restaurants in New York City. Here are some of his favorite non-barbecue places around NYC. Because there is more to Korean cuisine than wrapping meat in lettuce!

Global Cuisine

Eggs And Bacon With Spicy Fried Rice Recipe

A flavorful brunch dish that really packs a punch

Apr 21, 2013 10:01 am

A staff meal at one of Danny Meyer's Union Square Hospitality Group restaurants is a far cry from pasta and "leftover whatever." We're crazy about Family Table, a new cookbook we hope will popularize the trend of feeding staff well and reaping the benefits. First up, an any-time-of-day dish we're digging for brunch.

South Korea

6 Great Things I Ate And Drank During An 8-Hour Layover In Seoul, South Korea

Blood sausage, crispy rice cakes, ox-bone soup

Mar 18, 2013 2:01 pm

For Contributing Editor Matt Rodbard, the food of Korea has been on his mind as of late — and he wasn't going to miss a chance to eat on native soil. He recently wrote a guidebook detailing the top 40 restaurants in New York City, so he was eager to visit what he jokingly calls “the motherland” (he's not Korean, but pretty damn excited about the cuisine).

Video Time

Video: Did You Know That There Is A Manly Way To Eat Ramen Noodles?

Yeah, we had no idea either

Jan 25, 2013 11:01 am

What do you get when you take a Korean actor, a Leonard Cohen song, a chicken and some noodles? A manly ramen commercial, apparently.

What To Eat: Lunch

8 Instances Of Bibimbap Porn To Help You Decide What To Eat For Lunch

A bounty of bibimbap porn, runny egg included

Dec 28, 2012 12:31 pm

This dish has EVERYTHING. Cabbage that's been rotting in a puddle of chili juice and fermented shrimp water, rice hand-picked from a paddy Kim Jong Il thought about once, banchan — who is an old lady who takes flash photos of you eating until you have a seizure, an egg from a trained dancing chicken fried in the Gagnam style aaand chili paste. Man, I love Bill Hader. Almost as much as I love Korean food. And Friday food porn galleries.

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