What do donkey salami, Ligurian bee honey, the Teltow turnip and the Chilean white strawberry have in common? They are all foods that have been classified as endangered. If you think this is a strange list, there's much more where it came from. In order to feast your eyes upon a plethora of endangered foods, climb aboard the Ark of Taste. ...
heirloom
All Aboard The Ark of Taste
An initiative aims to help save endangered foods
Oct 17, 2011 4:31 pm
Photo: Pen Waggener on Flickr
Saving Heirloom Apples With Cider
New York Cider Week kicks off October 16
Oct 11, 2011 4:01 pm
Photo: OldTimeCider.com
The Fabulous Beekman Boys Seed Project
Trying to create a nationwide community garden
Apr 5, 2011 5:31 pm
A few years ago, city boys Josh Kilmer-Purcell and Dr. Brent Ridge began a plan to give up city life to become gentlemen goat farmers in upstate New York. Kilmer-Purcell, a New York Times bestselling author, ad executive, and former drag queen, and Ridge, former VP of Healthy Living for Martha Stewart Living have chronicled their...
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Cut Food, an art project that's heavy on gelatin
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