The post-Labor Day food choices in the fishing village of Montauk, NY diminish quickly as one gets closer to the Harvest Moons of the fall and early winter. The pop-up kitchens of Montauk Yacht Club, the new-this-year Rushmeyer’s and the über-touristy frozen-fish-for-the-masses Gosman’s Restaurant are half-heartedly loping along towards a President's Day...
I suppose I was already fortunate last weekend, just to be in the Hamptons on a beautiful weekend. But then my luck really kicked in: A former colleague texted me to say that she and some friends were at Kerry Heffernan's house in Sag Harbor, and they had some striped bass that needed to be eaten.
I've chatted with Heffernan, the...
Throughout May we will be offering wall-to-wall grilling coverage including grilling tips, gear advice and interviews with immortal Grilling Gods.
Grilling Month Giveaway
All month we're giving away an amazing lineup of grilling-related items. Come back every few days to enter and win.Enter the Contest »