coconut
Lunch In Singapore: Kaya Toast
Coconut Milk & Pomegranate Turkey Recipe

This year, we're trying something new for our Thanksgiving turkey. I'm making a marinade of coconut milk, buttermilk and pomegranate juice. I think this will ensure a really moist holiday bird.
Start this the day before by brining the turkey in a saltwater mixture. Then on the day of, transfer the turkey to a flavorful marinade that will seal moisture in. With 2 1/2 hours of roasting,...
Coconut Chutney Recipe

Having waxed poetic on the virtues of South India's cuisine, masala dosas in particular, it seems only logical to address its condiments as well. Coconut chutney, one-half of the epic duo of sambar and chutney that accompany nearly all South Indian specialties, is pretty simple to make. You just have to freshly grate...
Coconut Sticky Rice Recipe

Any dish on the continent of Asia that's served over rice can be served over coconut rice for an extra hit of flavor. Simply substitute half the water for coconut milk, and you're good to go. Using glutinous, or sticky rice puts you at an advantage, however. Not only do you have a fluffy bed of something...
Thai Coconut Chicken Soup Recipe

Coconut Macaroon Pancakes Recipe

In our quest for the perfect pancake, which in our humble opinions, take very nicely after desserts (just ask our famous red velvet pancake recipe), we have discovered coconut macaroon pancakes. Much more coconut than pancake, these are recommended for those of you in dire need of a tropical brunch...
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