Caramelized Onions

Grilled Fig Sandwiches With Roasted Pistachio Pesto Recipe

Heap balsamic caramelized onions on top and dig in!
Mar 26, 2014 2:00 pm
Photo: Sara Remington

Earthbound Farm co-founder Myra Goodman , along with her daughter, recently released Straight From The Earth, a cookbook of wholesome vegan recipes. If you're jumping on the veggie-loading bandwagon, this is a cookbook you'll need in your kitchen arsenal. Take this sweet and savory grilled fig sandwich for a spin come lunchtime. 

Switch Up Your French Onion Soup Game. No Glass, Thanks.

Cause this one time, when I was a little drunk...
Nov 20, 2013 12:30 pm

It's cold out there, friends. Not clam chowder cold, but brisk nonetheless. And I'm deep into a phase of refusing to take dishes at face value (awesome example here) so even though I love Gruyère with all my heart, I'm going to switch it up. The formula is basically the same: caramelize onions in plentiful butter until they can't be caramelized any further, add good beef stock and white wine, then some kind of toasted bread, then some kind of cheese. Deep breath.

Steak Sandwiches With Caramelized Onions Recipe

Smoked cheddar and bacon top these hearty melts
Sep 26, 2013 3:00 pm
Photo: Lisa Cohen

One of the great things about drinking at a real pub — gastro or otherwise — is that the food will be perfect for whatever's in your pint glass. That's why we're loving cookbook author Rachael Lane's Great Pub Food, a tome packed with all things beefy, cheesy, fried, salty and otherwise perfect for the bar-frequenter. Pair these steak sandwiches with smoked cheddar and caramelized onions with your favorite beer.

Caramelized Onion Butter Recipe

Try this savory-sweet finishing butter on any dish
May 6, 2013 4:31 pm

Just when you thought butter couldn't get any better, a cookbook teaches us the very important lesson that yes, it can. Lucy Vaserfirer's Flavored Butters is a collection of ways to trick out your butter so that it serves every possible culinary need. Cause why use anything else when butter's around? First up, everyone's favorite thing, ever: caramelized onions. 

Burgers With Caramelized Onions, Jalapeño Relish And Red Pepper Mayonnaise Recipe

Add some Latin flavor to your grilled patties
May 2, 2013 3:02 pm

Ingrid Hoffman's Latin D'Lite is full of recipes with bold vibrant flavors that won't weigh you down. Even burgers...

The Ultimate Onion Tart Recipe

French comfort food starring caramelized onions
Mar 19, 2013 12:10 pm
Photo: milkandhoney2012 on Flickr

This recipe that we learned in Normandy always ends up being a huge hit. The entire thing takes an hour from start to finish and your guests will be impressed.  Think of onion tart like onion soup, but with a crust. Or quiche, but better. Life just got a little sweeter. 

When Sausage Met Potato: 5 Ways With Bangers and Mash

Ideas for sausages and potatoes when it gets cold
Nov 8, 2012 12:31 pm

There's one dish I can't force myself to eat in the hot weather, but the second it starts hammering giant wet snowflakes blown sideways by a "refreshingly" frigid damp wind, it's time to break out my variations on bangers and mash. I love our classic recipe with crispy pork sausages and caramelized onion gravy, but as can be expected, I get bored with it pretty quickly and move on. Here's how I do it.

People Are Waiting 3 Innings For The Pat LaFrieda Steak Sandwich At Citi Field

Mets fans now have another line to stand in
Aug 8, 2012 10:58 am

Pat LaFrieda debuted his original filet mignon steak sandwich last night at the New York Mets game. The buzz was immediately evident, as fans waited on lines lasting multiple innings.

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