baseball

Matt Robicelli Made Us Quite The Amazing Peruvian-Asian-Brooklyn Stadium Hot Dog

It’s the Food Republic hot dog condiment challenge
Apr 13, 2015 12:00 pm

The question we recently posed to five New York City chefs was as simple as it comes: Make Food Republic a delicious baseball hot dog. The results? Well, not so simple. For the return of the Food Republic Challenge series — and the start of the 2015 Major League Baseball season — we invited some of our favorite chefs to our test kitchen to construct a hot dog using their choice of dozens of condiments, toppings and spreads. The only rule was that the hot dog had to be delicious. And simple mustard and relish — though delicious — would not cut it. Up next is Matt Robicelli, co-owner of Robicelli’s Bakery in Brooklyn.

10 Things To Eat At Citi Field, Home Of The New York Mets

Featuring quality food AND baseball this year
Apr 8, 2015 1:00 pm

It’s baseball season! In contrast to the New York Mets’ level of play in recent years, the quality of the food and beverage options available at Citi Field — which opened in 2009 — has never wavered. Between collaborations with big-name chefs and local businesses, the stadium has always boasted an impressive array of culinary offerings. The Mets will welcome several additional vendors in 2015, so we’ve divided our guide to eating at the ballpark into “existing” and “new” categories.

Mets Fan Dave Santos Made Us A "Lobster Roll" Using Hot Dogs

The Food Republic hot dog condiment challenge
Apr 8, 2015 9:00 am

The question we recently posed to five New York City chefs was as simple as it comes: Make Food Republic a delicious baseball hot dog. The results? Well, not so simple. For the return of the Food Republic Challenge series — and the start of the 2015 Major League Baseball season — we invited some of our favorite chefs to our test kitchen to construct a hot dog using their choice of dozens of condiments, toppings and spreads. Up next: Dave Santos of Louro.

5 Pro Baseball Teams That Get Craft Beer

Seattle, San Diego, Detroit boast best beer lists
Apr 6, 2015 1:00 pm

Budweiser and Miller Light remain best-sellers in most markets, but local craft beer is steadily gaining momentum at America’s ballparks. Emma Janzen reports on the Major League teams that are on top of their craft-beer game.

Tyler Kord Takes The Food Republic Baseball Hot Dog Condiment Challenge

Bacon, sprouts and Korean barbecue chips
Apr 6, 2015 10:00 am

The question we recently posed to five New York City chefs was as simple as it comes: Make Food Republic a delicious baseball hot dog. The results? Well, not so simple. For the return of the Food Republic Challenge series — and the start of the 2015 Major League Baseball season — we invited some of our favorite chefs to our test kitchen to construct a hot dog using their choice of dozens of condiments, toppings and spreads. Up first: No. 7 Sub chef Tyler Kord.

The Deep-Fried World Of Stadium Food R&D

Ramen, short ribs, churro dogs are at the ballpark
Mar 23, 2015 9:00 am

Baseball-stadium food gets fancier every season, thanks to forward-thinking catering companies like Chicago-based Levy Restaurants. We take a peek inside the test kitchen to see whats in store for this year. 

Can A Sandwich Help The Washington Nationals Win The World Series?

A title run begins with mayo and bananas on bread
Oct 3, 2014 11:00 am

More than any other sport, baseball is a game of superstitions. We’ve heard it all before: Don’t step on this line, take exactly this many steps to the dugout, don’t even think of talking to this player right now. But could the Washington Nationals be taking things to the next level with their affinity for sandwiches? Not just any sandwiches. Mayo-banana sandwiches. Naturally.

Pat LaFrieda's Filet Mignon Steak Sandwich Recipe

This is one melty, onion-smothered masterpiece
Sep 26, 2014 12:00 pm

We're very excited about renowned New York butcher Pat LaFrieda's new cookbook, the aptly named MEAT: Everything You Need To Know. In addition to a hearty lineup of LaFrieda's signature recipes, you'll learn the butchery skills you need to know through stunning photos and detailed diagrams. That steak sandwich everyone waits in line for at Citi Field? Catch the game at home and make sure everyone gets one.

ADVERTISEMENT

Follow Food Republic

Check out our Ultimate Hot Dog Style Guide
The Eternal City is eternally hungry
Vietnamese noodle soup, it’s what’s for breakfast
Dining in Space City is out of this world
DIY
A founding-father fun fact that’s actually fun!
Ceramic wall planters help brighten a small space
A Mexican twist with mezcal and hibiscus petals
From low-cost to the Cadillac model
A stylish rooftop arrives in Dupont Circle
ADVERTISEMENT
About Us | Advertise With Us | Contact Us | RSS | Privacy Policy | Terms of Use
© 2013 Food Republic. All rights reserved.