Asellina

Delicata Cocktail Recipe

The ideal after-work cocktail
Jul 5, 2011 2:34 pm
Delicata cocktail
Photo Credit: Noah Fecks

Sardinian chef Marco Porceddu has made his way to Park Avenue and is serving up authentic Italian cuisine in a super sexy new space. Next time you're in NYC check out Asellina and its awesome cocktail menu, created by The ONE Group's cocktail mixologist, Shawn Sugrue. A Delicata will soothe any workday drama and ease any traveller's woes.

ADVERTISEMENT

Follow Food Republic

Britain stops rinsing raw chicken. We should, too.
With great beer comes great drunk munchies
DIY pumpkin liqueur is a real autumn treat
A peppery kugel encased in a crunchy shell
ADVERTISEMENT
About Us | Advertise With Us | Contact Us | RSS | Privacy Policy | Terms of Use
© 2013 Food Republic. All rights reserved.