Simple Summer Heirloom Tomato Salad Recipe

A good tomato needs nothing more than a pinch of sea salt and a drizzle of olive oil to shine. This minimalist tomato salad requires nothing more than olive oil, salt, purple basil and a handful of micro greens. Use colorful heirloom tomatoes to create contrast on the plate and enjoy this dish for lunch or dinner as an end-of-summer treat.

Simple Summer Heirloom Tomato Salad Recipe
No Ratings
Servings
0
servings
Ingredients
  • 2 pounds assorted heirloom tomatoes
  • 1 tablespoon purple basil
  • 1 handful micro greens or pea shoots
  • sea salt
  • olive oil
Directions
  1. Slice the tomatoes into 1/4-inch slices. Arrange on a plate.
  2. Sprinkle basil on top of the tomatoes, then top with the microgreens.
  3. Drizzle with olive oil and finish with sea salt to taste.
  4. Ultimate Raw Tomato Soup
  5. Tomato, Watermelon and Lime Juice
  6. Simple Tomato Tart
Rate this recipe