Article featured image
Yum
Photo: <a href="http://www.flickr.com/photos/scaredykat/">goodiesfirst</a> on Flickr
This banana pudding recipe is the quintessential Southern dessert. Creamy bananas blend seamlessly with eggs and cream to make a sweet custard that's easy to dress up for a dinner party or simply as-is. Deal serves his with jalapeño ice cream and corn bread crispies, but whether it's crushed Nilla wafers or something a little more ambitious it's hard to lose with this one. 

Aaron Deal is executive chef at The River and Rail Restaurant in Roanoke, VA, serving up French and Southern food.

This banana pudding recipe is the quintessential Southern dessert. Creamy bananas blend seamlessly with egg yolks and cream to make a sweet custard that’s easy to dress up for a dinner party or simply as-is. Deal serves his with jalapeño ice cream and corn bread crispies, but whether it’s crushed Nilla wafers or something a little more ambitious it’s hard to lose with this one.